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Before you jump to Freeze-Storing Aburaage & Green Onions recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Good For You.
Almost every “get healthy” and “weight loss” document you study will tell you to skip the drive through and make all of your meals yourself. There’s some worth to this. But at times the last thing you wish to do is make a whole meal for yourself and your family. Once in a while you just want to visit the drive through while you’re on your way home and end the day. Why shouldn’t you be capable of do this from time to time and not have a bunch of guilt about slipping up on your diet program? You can do this because lots of the popular joints are now promoting “healthy” menu options to keep their businesses up. Here is the way to find healthy food choices at the drive through.
Your drink should be water or juice or milk. Drinking a large soda allows hundreds of empty unhealthy calories into your diet. One helping of pop is eight ounces. Those eight ounces tend to be at least 100 calories and about ten tablespoons of sugar. A fast food soda is almost always not less than twenty ounces. Thirty ounces, however, is much more common. This means that your drink alone will put dozens of ounces of sugar into your body as well as several thousand empty calories. Water, fruit juice and also milk, however, are much better choices.
Logic states that that one the simplest way to stay balanced is to sidestep the drive through and never eat fast food. While, usually, this is a good strategy, if you make smart choices, there is no reason to feel guilty for visiting a drive through one or two times a month. Sometimes the best thing is to let another person produce your dinner. When you choose healthy menu items, you do not have to feel bad about visiting the drive through.
We hope you got insight from reading it, now let’s go back to freeze-storing aburaage & green onions recipe. To cook freeze-storing aburaage & green onions you only need 2 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to prepare Freeze-Storing Aburaage & Green Onions:
- Provide 2 squares Aburaage
- Use 10 Green onions (the whiter section closer to the roots)
Instructions to make Freeze-Storing Aburaage & Green Onions:
- Cut the aburaage into very small pieces so that it will absorb the flavour (it's easier to cut once it's frozen).
- Cut the green onions into small pieces. Only use the hard parts between white roots and light green parts. Put it in a bag with Step 1, mix well, then freeze.
- Add as much of the frozen ingredients to steaming hot miso soup as you like and enjoy.
- You can use the mixture for kakeudon (udon noodles in hot broth), tsukeudon (dipping udon noodles in sauce), or other noodle dishes as a topping or seasoning. They come in handy any time.
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