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Before you jump to Crockpot Garlic Butter Chicken and Veggies recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Fine For You.
Just about any article you read about restoring your health or slimming down is going to tell you to ignore the drive through and cook all of your meals instead. This is really very true. Occasionally, though, the last thing you need is to have to make a meal from scratch. Sometimes all you desperately want is to go to the drive through and get home quickly. There isn’t any reason that you shouldn’t be authorized to do this and not be plagued by guilt about slipping on your diet. This is because many of the popular fast food restaurants out there are trying to “healthy up” their choices. Here’s how it is possible to eat healthfully while you are at a fast food restaurant.
Select a drive through at a restaurant that’s known for catering to people with healthy palates. Arby’s for example, is void of burgers. As an alternative you can choose from roast beef sandwiches, salads, wraps and various healthier items. Wendy’s, whilst no stranger to the hamburger, additionally includes a lot of alternative meal choices: large salads, large baked potatoes and other tasty items fill its menu. Not everything is McDonalds with its deep fried chicken parts as well as other terribly unfit items.
Standard logic tells us that one certain way to get healthy and shed pounds is to skip the drive through and to banish fast food restaurants from your thoughts. Most of the time this is a good concept but if you make good choices, there is no reason you can’t visit your drive through once in a while. Once in a while, letting someone else cook dinner is just the thing you need. There isn’t any reason to feel bad about going to the drive through when you make healthy decisions!
We hope you got benefit from reading it, now let’s go back to crockpot garlic butter chicken and veggies recipe. To make crockpot garlic butter chicken and veggies you only need 11 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to cook Crockpot Garlic Butter Chicken and Veggies:
- Use Bag Baby Carrots
- Get 5 Red Potatoes, cubed
- Get 1 Yellow Onion, sliced
- Prepare 1 Zucchini, cubed
- Use 2-3 Lg. Chicken breasts, boneless and skinless cut into strips
- Provide 2 Sticks Salted Butter
- You need 1 tsp. Onion Powder
- You need 1-2 tsp. Minced Garlic
- Provide 1 Tbsp. Dried Cilantro
- Provide 1 Tbsp. Dried Tarragon
- You need 1 tsp. All-purpose Seasoning
Steps to make Crockpot Garlic Butter Chicken and Veggies:
- In a small saucepan add the butter and seasonings and minced garlic. Cook on low til butter is melted and set aside.
- Add chicken to crockpot then then the rest of ingredients. Pour the butter sauce over everything. Cover and cook on high for 4 hours or on low for 8 hours.
- Serve immediately. I serve with Flaky Butter Biscuits and a side salad. Enjoy 😊
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