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We hope you got benefit from reading it, now let’s go back to stir-fried bean sprouts, garlic chives, and eggs with chinese-style sauce recipe. You can have stir-fried bean sprouts, garlic chives, and eggs with chinese-style sauce using 13 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to cook Stir-fried Bean Sprouts, Garlic Chives, and Eggs with Chinese-style Sauce:
- Prepare 1 packet Bean sprouts
- Use 1/2 bunch Chinese chives
- Use 1 Salt and pepper
- Take 2 to 3 Eggs
- Get 1 tbsp Sugar
- Use Chinese-style sauce
- Take 3 tbsp ◆ Vinegar
- Prepare 3 tbsp ◆ Soy sauce
- Take 2 tbsp ◆ Sugar
- Get 2 tsp ◆ Chinese soup stock
- Take 100 ml ◆ Water
- Get 1 tbsp ◆ Katakuriko
- Get 1 tsp ◆ Sesame oil
Instructions to make Stir-fried Bean Sprouts, Garlic Chives, and Eggs with Chinese-style Sauce:
- Wash the bean sprouts. Cut the garlic chives into bite-sizes. Prepare the ingredients for making Chinese-style gravy sauce.
- Heat one tablespoon of vegetable oil in a pan and fry the bean sprouts. Season with salt and pepper. Transfer onto a plate and set aside.
- Heat 2 tablespoons of vegetable oil in the same pan and add the beaten eggs. Make scrambled eggs and transfer onto Step 2.
- Pour in the ingredients for the sauce into the same pan and simmer to thicken. Pour over the eggs.
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