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Before you jump to Delicious Maitake Mushroom, Cabbage & Scrambled Egg Salad recipe, you may want to read this short interesting healthy tips about Why Are Apples So Beneficial For Your Health.
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You will additionally be able to get a more healthy heart by eating apples. I am certain you know that apples contain fiber, and that, and some of the various other ingredients of apples can promote heart health. These ingredients will also help to reduce your cholesterol, which is also great for promoting heart health. The particular skin of the apple is where most of the healthy vitamins and minerals can end up being found in an apple. And your best option is to discover a local farm that grows only organic apples and be sure you eat the skin also so you can get the most benefits of the apple.
I really hope I have revealed some good information that defined why apples are so healthy for you. The advantages we covered are just a few of the benefits that eating apples can provide. All the benefits would take us too much time to include in this post, however the information is out there. So do yourself a favor and purchase some apples when you go to the grocery store. These apples can end up helping you to live a longer and healthier life.
We hope you got insight from reading it, now let’s go back to delicious maitake mushroom, cabbage & scrambled egg salad recipe. To make delicious maitake mushroom, cabbage & scrambled egg salad you only need 7 ingredients and 4 steps. Here is how you do it.
The ingredients needed to make Delicious Maitake Mushroom, Cabbage & Scrambled Egg Salad:
- You need 1/4 Cabbage
- You need 1 pack Maitake mushrooms
- Prepare 2 Eggs
- Prepare 1/2 to 1 tablespoon ★ Chinese soup stock
- Take 1 tbsp ★ Vegetable oil
- Take 1 tsp ★ Vinegar
- You need 1 pinch ★ Black pepper
Steps to make Delicious Maitake Mushroom, Cabbage & Scrambled Egg Salad:
- Roughly chop the cabbage into 2cm wide pieces and microwave for 3 to 5 minutes. Squeeze out the moisture with your hands.
- Break apart the maitake mushrooms and microwave for 2 minutes.
- Add salt and sugar (1 teaspoon) to beaten eggs. Make scrambled eggs in a frying pan.
- Add the remaining ingredients and season with the ingredients marked with ★. Let cool before serving.
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