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Before you jump to Simple & Spicy Mapo Tofu recipe, you may want to read this short interesting healthy tips about Finding Healthful Fast Food.
Almost every single article about weight loss and getting healthy informs readers to avoid drive through windows like the plague as well as to do all of their own cooking. This is actually very good information. Once in a while, though, you absolutely do not wish to make an entire meal for your family or even just for yourself. Sometimes just about all you really want is to go to the drive through and get home as soon as possible. There isn’t any reason that you shouldn’t be allowed to do this and not be tormented by remorse about slipping on your diet. You can do this because many of the popular joints are now marketing “healthy” menu alternatives to keep their businesses up. Here is the way to eat healthy when you hit the drive through.
Aim toward the side dishes. It wasn’t so long ago that French Fries were your sole side dish selection at a restaurant. Now lots of the fast food selections have been widened considerably. Now quite a few of them provide salads. You may also choose Chili. Baked potatoes may also be ordered. You could possibly get fruit. There are a lot of options that don’t include eating one thing deep fried. When deciding on your meal from the drive through, pick out a variety of side items instead of choosing a pre-made “meal deal”. When you do this you may keep your fat content as well as your calorie counts low.
Logic claims that one of the best ways to stay healthy is to sidestep the drive through and never eat fast food. While this is usually a good idea all you need to do is make a few good decisions and visiting the drive through isn’t anything to worry about–when you do it in moderation. Every now and then, allowing someone else cook dinner is just what you need. If you decide on healthy products, the guilt usually associated with hitting the drive through shouldn’t be so bad.
We hope you got insight from reading it, now let’s go back to simple & spicy mapo tofu recipe. To cook simple & spicy mapo tofu you need 16 ingredients and 6 steps. Here is how you do it.
The ingredients needed to make Simple & Spicy Mapo Tofu:
- Take 1 block Firm tofu
- Take 100 grams Ground pork
- You need 1 clove Garlic
- You need 1 piece Ginger
- Prepare 10 cm long Japanese leek
- Prepare 80 ml ※Water
- Provide 1/2 tsp ※Chicken soup stock powder
- Get 2 tsp ※Sugar
- Take 1 tbsp ※Soy sauce
- You need 2 tsp ※Tianmianjiang
- Take 1 tsp ★Katakuriko
- Take 1 tbsp ★Water
- Use 2 tbsp Doubanjiang
- Provide 1/4 tsp Salt
- Get 1 tsp Sesame oil
- Use 1 Vegetable oil
Steps to make Simple & Spicy Mapo Tofu:
- Mince the garlic, ginger, and leek. Combine the ※ and ★ ingredients separately and set aside.
- Spread out some paper towels on a plate, and add the tofu, cut into 1.5 cm cubes. Microwave for 3 minutes (at 500 W) to drain out the excess moisture.
- Heat some vegetable oil in a frying pan. Add the garlic, ginger, and leek and lightly cook. Add the ground pork and spread it out.
- Add the doubanjiang and salt to a corner of the frying pan and continue to cook. Once it's become fragrant mix everything together.
- Add the combined ※ ingredients. Once it comes to a boil add the tofu and simmer for 3 minutes on medium heat.
- Use the water-dissolved katakuriko ★ to add thickness to the sauce. Add sesame oil and mix once, then transfer to a serving plate.
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