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We hope you got insight from reading it, now let’s go back to cheesy ham & hash casserole recipe. To make cheesy ham & hash casserole you only need 6 ingredients and 3 steps. Here is how you achieve it.
The ingredients needed to make Cheesy Ham & Hash Casserole:
- Prepare 1 (32 oz) bag Frozen Hashbrowns
- Take 16 oz cooked ham, cubed
- Use 2 (10.75 oz) cans Condensed Potato Soup
- Use 1 (16 oz) container Sour Cream
- You need 2 Cups Colby Jack Shredded Cheese
- Use Sprinkle of Parsley
Steps to make Cheesy Ham & Hash Casserole:
- Preheat oven to 375 degrees F (190 degrees C). Lightly grease a 9x13 inch baking dish.
- In a large bowl, mix hash browns, ham, cream of potato soup, sour cream, and Cheddar cheese. Spread evenly into prepared dish. Top with a little more cheese
- Bake for 1hr and serve immediately!
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