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Before you jump to Warming Hot Pot with Deep Fried Meatballs and Chinese Sauce recipe, you may want to read this short interesting healthy tips about Deciding on Wholesome Fast Food.
Almost every single “get healthy” and “weight loss” article you read will tell you to skip the drive through and make all of your meals yourself. This is actually very true. But occasionally the last thing you would like to do is prepare a whole dinner for yourself and your family. Once in a while you just want to pay a visit to the drive through while you are on your way home and complete the day. There isn’t any reason that you shouldn’t be authorized to do this and not be tormented by shame about slipping on your diet. This is possible because an abundance of the popular fast food places are trying to make their menus healthier now. Here’s how it is possible to eat healthfully while you are at a fast food restaurant.
Go for the side dishes. Not so long ago, the only side dish item available at a fast food restaurant was French fries. Today almost all of the most popular fast food franchises have enhanced their products. Now you may get a range of salads. You can get chili. Baked potatoes can even be purchased. Fruit is generally available. There are countless options that you can choose that do not force you to consume foods that have been deep fried. When you get your dinner through a drive through window, select side dishes instead of just grabbing something premade. You’ll maintain your calorie and fatty food count low and save yourself time and effort.
Basic reason states that the proper way to lose fat and get healthy is to ban fast food from your diet altogether. While, for the most part, this is a good strategy, if you make sensible choices, there is no reason to feel guilty for visiting a drive through one or two times a month. Often what you need most is just to have another person do the cooking. When you select healthful menu items, you do not have to feel bad about visiting the drive through.
We hope you got benefit from reading it, now let’s go back to warming hot pot with deep fried meatballs and chinese sauce recipe. To make warming hot pot with deep fried meatballs and chinese sauce you need 23 ingredients and 6 steps. Here is how you achieve that.
The ingredients needed to cook Warming Hot Pot with Deep Fried Meatballs and Chinese Sauce:
- Get For the deep fried meatballs:
- Prepare 300 grams Ground pork
- Use 1/2 Onion
- Get 1 medium Egg
- Provide 1/2 tsp Grated ginger
- Use 1 dash Salt and pepper
- You need 2 tbsp Katakuriko
- Take For the soup:
- Get 1 liter Water
- Get 1 tsp Weipa
- Prepare 2 tsp Cooking sake
- Get 1 tsp Sesame oil
- Prepare For the dipping sauce:
- Take 6 tbsp Japanese style Worcestershire sauce
- You need 6 tbsp Toasted sesame seeds (or ground sesame seeds)
- Take 3 tbsp Soy sauce and dashi based ponzu
- Prepare 1 tbsp Sugar
- Take 1 tbsp Doubanjiang
- Use 1 tsp each Grated garlic and ginger
- Get 100 grams Kudzu noodles
- You need 1 Chinese cabbage, bok choy, Japanese leek, daikon radish, carrots, bean sprouts etc.
- Get 1 Shiitake, shimeji and/or enoki mushrooms
- Prepare 1 block Tofu or atsuage
Steps to make Warming Hot Pot with Deep Fried Meatballs and Chinese Sauce:
- Chop the onion finely, combine with the fried meatball ingredients and mix and knead well.
- Roll into balls. Heat the frying oil to 170°C, fry the meatballs, and drain off the oil on paper towels.
- Rehydrate the kudzu noodles following package instructions. There are some noodles that can be used as-is, but they will suck up a lot of the soup if you add them dry.
- Make the dipping sauce. Grind up the toasted sesame seeds well in a grinding bowl, add the other ingredients and mix well. Dilute it a little with the hot pot soup as you eat.
- The soup is lightly flavored. Please increase the amount of soup stock base, salt or soy sauce if you prefer. If you start running out of soup, just add hot water.
- Use whatever vegetables you can put together. Since the sauce is well flavored, you can eat a lot of vegetables.
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