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We hope you got benefit from reading it, now let’s go back to simple ratatouille with tomatoes and summer vegetables recipe. You can cook simple ratatouille with tomatoes and summer vegetables using 13 ingredients and 6 steps. Here is how you achieve that.
The ingredients needed to make Simple Ratatouille with Tomatoes and Summer Vegetables:
- Provide 1 large Tomato
- You need 1 Bell pepper (red or yellow)
- Provide 1/2 Onion
- Take Summer vegetables of your choice
- You need 1/2 eggplant, 1/2 zucchini I used eggplant and zucchini
- Use 1 Olive oil or vegetable oil
- Provide 1 Grated cheese (optional)
- Use Condiments
- You need 150 to 200 ml Vegetable juice
- You need 1 Salt and pepper (preferably black pepper)
- Use 1 Consomme soup stock cubes
- Use 1 tsp Grated garlic (or garlic powder)
- Provide 1 Herbs of your choice (basil and oregano)
Steps to make Simple Ratatouille with Tomatoes and Summer Vegetables:
- Dice the vegetables into preferred sizes. Slice the eggplant into rounds.
- Heat olive oil in a pot and add all vegetables except for the tomato. Season with salt and pepper and sauté over medium heat.
- When soft, add tomato and condiments. Simmer over medium heat.
- Simmer to reduce until all the liquid evaporates. Done. Sprinkle grated cheese if you wish.
- Note: Ratatouille goes really well with bread or pasta. Also works with fish or meat.
- Note: Here's a variation; I served it with boiled chicken (and grated cheese).
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