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Before you jump to Chicken Soup recipe, you may want to read this short interesting healthy tips about Apples Can Have Massive Benefits To Improve Your Health.
On TV as well as in magazines everyone is telling you to eat an apple a day, having said that, have you ever asked yourself why? You might know individuals that live by this and also request that their children live by this rule as well. This particular thought can be found in country’s all around the world and men and women follow it as gospel with out ever learning why they should eat an apple a day. In this article we are going to be taking a look at apples to see if they really are a food that can help to keep you healthy.
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To conclude, I guess an apple a day actually can keep the doctor away and now you recognize why. The one thing you should understand is that we only covered a portion of the benefits of eating apples. All the benefits would take us too much time to include in this write-up, but the information is out there. When you go shopping again, don’t forget to purchase some apples, their in the produce section. These apples can certainly wind up helping you to live a longer as well as healthier life.
We hope you got benefit from reading it, now let’s go back to chicken soup recipe. To make chicken soup you need 11 ingredients and 3 steps. Here is how you do that.
The ingredients needed to cook Chicken Soup:
- Provide chicken carcass (leftover from a roast, if not much is leftover or the carcass is small freeze and use 2-3)
- Get onions (no need to peel just halved)
- Provide bay leaf
- Use sprig fresh rosemary
- Get peppercorns
- Take leftover roast chicken
- Provide handful broken vermicelli
- Provide carrot
- Prepare boiling water
- Use salt
- Prepare garlic cloves
Steps to make Chicken Soup:
- Place carcass, onions, peppercorns, salt, carrot, bay, rosemary and garlic cloves in a pot. Cover with boiling water and season with a pinch of salt. Bring back to the boil and simmer for 2 to 3 hours topping up water when necessary taste to see when it suits
- strain in a colander or sieve into a clean pot and add shredded leftover chicken and a handful of vermicelli. Simmer until pasta is cooked
- Serve with crusty bread and a swirl of cream. Enjoy
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