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Tom Yum Soup
Tom Yum Soup

Before you jump to Tom Yum Soup recipe, you may want to read this short interesting healthy tips about Here Are A Few Simple Reasons Why Consuming Apples Is Good.

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We hope you got benefit from reading it, now let’s go back to tom yum soup recipe. You can cook tom yum soup using 18 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to prepare Tom Yum Soup:
  1. Prepare Raw shrimp - 200 grm (medium-size)
  2. You need Chicken fillet - 200 grm
  3. Prepare 2 tbls Oil -
  4. You need 5 cups Water -
  5. Prepare Lemongrass - 2 stalks fresh lemongrass - smash
  6. Use Kaffir lime leaves - 3
  7. Provide 1 Onion -
  8. Use Fish sauce - 2 tblsp
  9. Use Lime juice - 2 tblsp
  10. Provide Straw/Button mushroom - 100 grm - sliced
  11. Provide Sliced carrots
  12. You need Cauliflower
  13. Take Thai chilli paste - 4 tblsp (can add or reduce)
  14. Provide 2 tbls Dried red chilli paste -
  15. Take Garlic - 4 pods - crushed
  16. Provide Maggi cube (curry) - 2
  17. Use to taste Salt
  18. Get to taste Sugar
Steps to make Tom Yum Soup:
  1. Use a meat mallet or the side of a knife to smash the lemongrass, kaffir lime leaves, onion and garlic. (Kp aside)
  2. Grind/blend dried chilli & thai chilli into thick paste. (Kp aside)
  3. Add oil into a pot. Add smashed ingredients followed by the chilli pastes. Stir well and add water. Simmer for 5-10 minutes, until the broth smells fresh and fragrant.
  4. Add in the carrot, cauliflower, mushrooms, shrimp, chicken fillet and fish sauce. Simmer just long enough for the chicken and shrimp to cook.
  5. Add in the lime juice, maggi cubes, sugar and salt. Stir well. Cook for 5 more minutes. Serve hot.

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