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Before you jump to Hungarian Cabbage Roll Soup recipe, you may want to read this short interesting healthy tips about Finding Healthy Fast Food.
Almost every “get healthy” and “weight loss” posting you read will tell you to skip the drive through and make all of your meals yourself. There’s some benefit to that. Now and then, though, you absolutely do not want to make an entire meal for your family or even just for yourself. Sometimes you just would like to go to the drive through on the way home and call it a day. Why shouldn’t you have the ability to do this every now and then and not have a bunch of guilt about slipping up on your diet? You are capable of doing this because most of the popular joints are now advertising “healthy” menu alternatives to keep their businesses up. Here’s how it is possible to eat healthfully while you are at a fast food restaurant.
Pick out a drive through for a restaurant that’s known for catering to people with healthier palates. Arby’s for example, is void of burgers. As an alternative you’ll be able to choose from roast beef sandwiches, salads, wraps and other healthier items. Wendy’s, obviously, is known for its square burgers, but the menu there has a bundle of wholesome choices like salad, potatoes and chili. Not many fast food locations are as unhealthy as McDonalds with its deep fried everything.
Simple reason states that the simplest way to lose fat and get healthy is to ban fast food from your diet entirely. While, usually, this is a good idea, if you make smart choices, there is no reason to feel guilty for visiting a drive through one or two times a month. Sometimes the thing you need most is just to have somebody else do the cooking. There isn’t any reason to feel terrible about visiting the drive through when you make healthy decisions!
We hope you got insight from reading it, now let’s go back to hungarian cabbage roll soup recipe. You can have hungarian cabbage roll soup using 17 ingredients and 9 steps. Here is how you achieve it.
The ingredients needed to make Hungarian Cabbage Roll Soup:
- Prepare 1 lb bacon
- Take 1 lb ground beef
- You need 1 onion, roughly chopped
- You need 4 cloves garlic, minced
- Get 2 Tbsp tomato paste
- You need 1 Tbsp paprika
- You need 1 tsp black pepper
- Use 1 tsp thyme
- You need 4 cups low sodium chicken stock
- Use 2 Bou beef bouillon cubes
- Use 28 oz can diced tomatoes
- Provide 10 oz can condensed tomato soup
- Prepare 1 1/2 cup V8 vegetable juice
- Prepare 1 Tbsp Worcestershire sauce
- Get 1 Head green cabbage
- Prepare 2/3 cup long or wild rice
- You need Parsley
Instructions to make Hungarian Cabbage Roll Soup:
- Cut your cabbage in half through the stem. Cut each half in half through its stem. Cut the stem out of the cabbage as a wedge. Cut the cabbage into roughly inch by inch pieces.
- Prepare the other ingredients. Combine the onion and garlic. Combine the paprika, black pepper, and thyme. Group the stock, diced tomatoes, soup, and juice. Measure the rice out.
- Add some oil of your choice to your pot and heat over high heat. Add the beef and brown.
- Add the onion and garlic, and cook until softened.
- Add the tomato paste and the spices, and cook until starting to stick to the bottom.
- Add the stock, diced tomatoes, tomato soup, V8 juice, beef bouillon, and Worcestershire sauce. Bring to a simmer
- Add the rice, stir, then add the cabbage. Cover and simmer 45 min.
- While the soup is cooking, fry the bacon (or bake at 375°F for ~20 min).
- Crumble the cooked bacon and mince a handful of parsley. Add to the soup and serve
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