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Before you jump to Sunny Tomato Somen Noodle Soup recipe, you may want to read this short interesting healthy tips about Exactly Why Are Apples So Good With Regard To Your Health.
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We hope you got benefit from reading it, now let’s go back to sunny tomato somen noodle soup recipe. To make sunny tomato somen noodle soup you only need 11 ingredients and 3 steps. Here is how you do it.
The ingredients needed to prepare Sunny Tomato Somen Noodle Soup:
- Provide 1 serving Boiled somen noodles
- Provide For the tomato mentsuyu broth
- Get 100 ml or more, adjust (to taste) Canned tomatoes or tomato juice
- Provide 50 ml or more, adjust (to taste) Mentsuyu
- Prepare 1 tbsp or more Olive oil
- Take 2 Shiso leaves or basil leaves
- Prepare 1 dash Garlic, finely chopped green onions
- Use Seasonings – to enhance the taste
- Use 1 Lemon juice *Refer to Helpful Hints
- Use 1 Tabasco sauce
- Take 1 Grated cheese
Steps to make Sunny Tomato Somen Noodle Soup:
- Prepare the noodles and toppings: Boil whatever noodles you prefer, such as somen, udon, cellophane noodles, or even tofu. Top with fillings such as tomatoes, cucumbers, soft poached egg, ham, chicken, or grilled veggies.
- The ratio of canned tomatoes to mentsuyu should be 2 to 1. Mix together, then combine with the other herbs. Drop in ice cubes, then use as a dipping sauce for noodles, or serve the noodles in the sauce.
- See "Sunshine Tomato Noodles"for a richer version without mentsuyu using ramen noodles or spaghetti. Serve hot or chilled!
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