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Before you jump to Black Chana Soup recipe, you may want to read this short interesting healthy tips about Precisely Why Are Apples So Fantastic Pertaining To Your Health.
More than likely you’ve heard that you ought to be eating an apple a day but did you ever ask yourself why this is actually important? You might know people that live by this and also demand that their children live by this rule as well. This thought can be identified in country’s all around the world and men and women follow it as gospel with out ever finding out why they should eat an apple a day. In this post we are going to be taking a look at apples to see if they really are a food that will help to keep you healthy.
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And now you know why people tell you that you should eat an apple every day. In this post we just dealt with several of the benefits of eating an apple a day. It is possible to find many more benefits for your health when it comes to apples. So do yourself a favor and grab some apples when you go to the grocery store. It can definitely help your health for short term and for the long haul.
We hope you got benefit from reading it, now let’s go back to black chana soup recipe. You can cook black chana soup using 5 ingredients and 5 steps. Here is how you do it.
The ingredients needed to prepare Black Chana Soup:
- Use 1 cup black channa (soaked overnight or 8-10 hrs)
- Prepare To taste Salt
- Take To taste Black pepper
- Get 1 lemon
- Take As needed Coriander leaves for Garnish
Steps to make Black Chana Soup:
- Soak black Chana overnight
- Boil channas with salt in the morning with a glass of extra water that you usually use.
- Take that boiled water in a cup or bowl. Add little black pepper to it.
- Squeeze little lemon juice and garnish with lots of green coriander leaves.
- I don't add ghee or butter but can be used as tadka or just like that. - - I relish it without ghee or butter
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