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Before you jump to Barley Soup recipe, you may want to read this short interesting healthy tips about Finding Healthy Fast Food.
Just about every article you read about improving your health or slimming down is going to tell you to ignore the drive through and cook all of your meals instead. This is actually very true. From time to time, though, the last thing you want is to have to prepare a meal from scratch. Sometimes you just want to hit the drive through along the way home and call it a day. There is simply no reason that you shouldn’t be able to make it happen once in a while and be free of the guilt usually associated with “diet slips”. This can be done because lots of the popular fast food places making the effort to make their menus better now. Here is how one can find healthy food choices at the drive through.
Visit a drive through for a place who has made it a practice to provide healthier options to people. Arby’s for example, is void of burgers. Alternatively you’ll be able to pick from roast beef sandwiches, salads, wraps as well as other healthier items. Wendy’s, whilst no stranger to the hamburger, additionally includes a lot of other meal choices: large salads, large baked potatoes and other tasty items fill its menu. Most fast food eating places will not stoop to the unhealthy lows seen at McDonalds.
Logic claims that one of the best ways to stay healthy and balanced is to bypass the drive through and never eat fast food. Most of the time this is a good idea but if you make great choices, there’s no reason you can’t visit your drive through from time to time. Sometimes what you need is to let another person produce your dinner. If you decide on healthy things, the remorse usually associated with hitting the drive through shouldn’t be so bad.
We hope you got insight from reading it, now let’s go back to barley soup recipe. You can cook barley soup using 14 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Barley Soup:
- Get 1 . Barley - 100gm
- You need 2 . Vegetable stock - 1 ltr
- You need 3 . Carrot - 1 chopped finely
- Get 4 . Celery - 1 stick chopped finely
- Use 5 . Mushroom - 5 sliced nicely
- Provide 6 . Onion - 1 chopped finely
- Use 7 . Tomato - 2 chopped finely
- Take 8 . Bay leaf - 1
- Prepare 9 . Garlic - 3 chopped finely
- Prepare 10 . Brown sugar - 1/2 tsp
- Prepare 11 . Salt - as needed
- Take 12 . Black pepper powder - 1/2 tsp
- Take 13 . Parsley - 1 tspp chopped finely
- Provide 14 . Butter - 1 tsp
Steps to make Barley Soup:
- Pour the vegetable stock in rice cooker or big pot. Add barley, carrot, celery, tomato, mushroom, chopped onion and bay leaf.
- Add garlic, sugar, salt, pepper, parsley, butter and salt. Close with lid and slow cook for 60 minutes. I used slow cooker if you are using the pot put simmer for 60 minutes.
- Remove bay leaf and serve hot.
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