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Before you jump to Bell Pepper and Ground Beef Barley Soup recipe, you may want to read this short interesting healthy tips about Why Are Apples So Beneficial For Your Health.
On TV plus in magazines absolutely everyone is telling you to eat an apple a day, having said that, have you ever asked yourself why? You might know men and women that live by this and also require that their children live by this principle as well. This concept is known all over the world and individuals just take it as fact without knowing if this is in fact true. In our research we have found out why you are told to eat an apple a day and we’ll be discussing that with you here.
So what can all these vitamins and minerals do for the overall health of your system. As I am sure you know, research is being carried out all the time and there have been studies that have been done that clearly show that apples can reduce some cancer risks. By eating apples you can actually lessen your chances of getting breast or lung cancer. That fact by itself really should be enough to make sure men and women are eating at least one apple a day.
To conclude, I guess an apple a day really can keep the doctor away and now you know why. In this article we just covered some of the benefits of eating an apple a day. Should you look and ask around, you’ll come to see that the benefits can seem limitless. So do yourself a favor and grab some apples the next time you go to the grocery store. These apples can wind up helping you to live a longer as well as healthier life.
We hope you got insight from reading it, now let’s go back to bell pepper and ground beef barley soup recipe. To make bell pepper and ground beef barley soup you only need 9 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to prepare Bell Pepper and Ground Beef Barley Soup:
- Take 1 lb ground beef
- Take 3 bell peppers: red, yellow, & orange
- Get 1/2 cup barley
- Use 1 tbsp parsley
- Use 1 large onion
- Use 1 can (8 oz) stewed tomatoes
- Prepare 1 tsp rosemary
- Take 48 oz beef broth
- Take 1 salt and pepper to taste
Instructions to make Bell Pepper and Ground Beef Barley Soup:
- Brown the ground beef in a frying pan with olive oil. Meat should be in small pieces.
- Cut the bell peppers and onion into 1 inch pieces.
- Add the bell peppers, barley, beef broth, ground beef, stewed tomatoes, rosemary, and parsley into a large pot. Place the pot onto the stove and bring all ingredients to a boil then turn down the heat, cover, and simmer until done. How long you cook it depends on how well done you like your vegetables. I cook it for 30 minutes because I like crispy vegetables.
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