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Before you jump to Beef and Barley Soup recipe, you may want to read this short interesting healthy tips about Finding Healthful Fast Food.
Almost every single “get healthy” and “weight loss” posting you read will tell you to skip the drive through and make all of your meals yourself. This is certainly good advice. But occasionally the last thing you would like to do is prepare a whole meal for yourself and your family. Once in a while you need to visit the drive through when you are on your way home and complete the day. There is no reason you shouldn’t be able to do this once in a while and be free of the guilt usually associated with “diet slips”. This is because many of the popular fast food restaurants out there are trying to “healthy up” their selections. Here is the way to eat healthy and balanced when you hit the drive through.
Choose a drive through based on if it has healthier options available. Arby’s for instance, is void of burgers. Alternatively you’ll be able to select from roast beef sandwiches, salads, wraps and other healthier items. Wendy’s, of course, is known for its square burgers, but the menu there has a bundle of healthy choices like salad, potatoes and chili. Not all fast food places are as unhealthy as McDonalds with its deep fried every thing.
Common logic tells us that one certain way to get healthy and shed pounds is to by pass the drive through and to remove fast food restaurants from your thoughts. While this is usually recommended all you need to do is make a number of good decisions and traveling to the drive through isn’t anything to worry about–when you do it in moderation. Sometimes the thing you need most is just to have somebody else do the cooking. When you choose healthful menu items, you do not have to feel guilty about visiting the drive through.
We hope you got insight from reading it, now let’s go back to beef and barley soup recipe. To make beef and barley soup you only need 12 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to cook Beef and Barley Soup:
- You need 1 lb beef (any steak will do)
- Get 1 c uncooked barley
- You need 5 medium potatoes
- Take 3-4 carrots
- Prepare 1 medium onion
- You need 2 tbsp minced garlic
- Get 7-8 cups beef broth ( can be replaced with bullion and water)
- Take 1 tsp parsley
- Provide 1 tsp celery seed
- Use 1/2 tsp pepper
- Get to taste salt
- Provide 2 tbsp butter (optional)
Steps to make Beef and Barley Soup:
- Prepare steak by cutting into 1/2 inch pieces.
- Prepare vegetables by cutting into 1/2 inch pieces.
- Add all ingredients together in a large pot. Bring to a boil and then reduce heat to just below medium heat. Allow soup to simmer for 30-45 minutes or until vegetables are tender.
- Optional cooking method: combine all ingredients in a crock pot and cook on low for 5-6 hours or on high for 3-4 hours. Meat will be more tender using this method.
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