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We hope you got insight from reading it, now let’s go back to chicken feet peanut& lotus root soup recipe. To make chicken feet peanut& lotus root soup you need 6 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to prepare Chicken feet peanut& lotus root soup:
- Use 300 g peanut & bean
- You need Lotus root
- Use 1 kg chicken feet
- Use 3 PC's brown date
- Prepare 3 slice ginger
- You need Salt
Steps to make Chicken feet peanut& lotus root soup:
- Wash chicken feet cut away the nail. Bring a pot of water to boil. Add the chicken feet to boiling water and boil for 5 minutes. Drain feet with a strainer then rinse with cold water and set aside.
- Put all ingredients in to the pot boil with high fire until boiling for 5minut, then turn to low fire continue boiling to 1 hour. Off the fire put some salt n ready to serve.
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