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Before you jump to My Broccoli + Stilton Soup with Chicken. π recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Fine For You.
Almost every βget healthyβ and βweight lossβ posting you read will tell you to skip the drive through and make all of your meals yourself. This is actually excellent information. Sometimes, though, the last thing you choose is to have to prepare a meal from scratch. Sometimes just about all you desperately want is to go to the drive through and get home as soon as possible. Why shouldn’t you be able to do this from time to time and not have a bunch of guilt about slipping up on your diet program? You can do this because lots of the popular joints are now marketing “healthy” menu options to keep their businesses up. Here is how you can find healthy food at the drive through.
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Logic says that one the easiest way to stay balanced is to avoid the drive through and never eat fast food. While this is usually recommended all you need to do is make a number of good selections and going to the drive through isn’t anything to worry about–when you do it in moderation. Sometimes what you need is to let other people make your dinner. If you ultimately choose healthy items, the guilt usually associated with hitting the drive through shouldnβt be so bad.
We hope you got insight from reading it, now let’s go back to my broccoli + stilton soup with chicken. π recipe. You can cook my broccoli + stilton soup with chicken. π using 7 ingredients and 4 steps. Here is how you achieve that.
The ingredients needed to cook My Broccoli + Stilton Soup with Chicken. π:
- You need 2 pints Water boiling more if needed
- Prepare 500 g frozen broccoli
- You need 1 chicken breast diced
- Prepare 1/2 tsp black Pepper
- Use 3 heaped tbls Stilton Cheese
- Use 1/4 cup Double Cream
- Take Garnish with fresh parsley
Instructions to make My Broccoli + Stilton Soup with Chicken. π:
- Boil the water and add to a saucepan and add the broccoli bring to the boil and turn down and simmer.
- Dice the chicken into small pieces and add to the broccoli with the pepper. Simmer for 20 minutes.
- Next add the Stilton and stir in until it melts in. Then add to a blender blend until smooth.
- Add the blended soup back to the pan add the cream and stir in bring back to the boil and serve. Add a little fresh parsley to garnish.
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