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Before you jump to Chicken and potato soup recipe, you may want to read this short interesting healthy tips about Deciding on Healthy Fast Food.
Almost every “get healthy” and “weight loss” document you go through will tell you to skip the drive through and make all of your meals yourself. This is certainly excellent guidance. But sometimes the last thing you wish to do is prepare a whole dinner for yourself and your family. Sometimes you just wish to go to the drive through en route to your home and call it a day. There is no reason you shouldn’t be able to do this once in a while and be free of the guilt usually associated with “diet slips”. This is because most famous fast food restaurants around are trying to “healthy up” their choices. Here is how one can find appropriate food choices at the drive through.
Select water, juice or milk as a drink. Drinking a large soda causes hundreds of empty calories into your diet. One helping of pop is eight ounces. That serving typically contains a minimum of a hundred calories and more than a few tablespoons of sugar. Most fast food soda sizes start out at twenty ounces. Thirty ounces, however, is considerably more common. This ensures that just buying a soft drink will add cupfulls of sugar and thousands of empty calories to your diet program. Milk, fruit juices and also plain water are much healthier choices.
Standard logic tells us that one positive way to get healthy and shed pounds is to skip the drive through and to remove fast food restaurants from your thoughts. Most of the time this is a good idea but if you make beneficial choices, there is no reason you can’t visit your drive through from time to time. Every now and then, allowing someone else cook dinner is just the thing you need. If you ultimately choose healthy products, the guilt usually associated with hitting the drive through shouldn’t be so bad.
We hope you got benefit from reading it, now let’s go back to chicken and potato soup recipe. To cook chicken and potato soup you only need 13 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Chicken and potato soup:
- Take 2 chicken quarters
- Provide 2 celery stalks chopped
- Use 5 red potatoes diced skin on
- Take 2 cup baby carrots
- Get 1/2 cup chopped parsley
- Get 1 cup chopped onion
- You need 6 chicken bouillon cubes
- Use 1 bay leaf
- Prepare 2 1/2 quart water
- Get seasoning
- Provide Adobo seasoning
- Prepare pepper
- Provide A1 dry rub cracked peppercorn
Instructions to make Chicken and potato soup:
- Season chicken with A1 dry rub and pepper
- Boil water, parsley, bay leaf onions and bouillon cubes then add chicken and boil until almost done about 20 minutes
- Take chicken from water and remove the skin and bones (or just use boneless skinless chicken. Quarters were all i had in the freezer)
- Return chicken with potatoes and veggies to the pot and season with adobo to taste
- Cook for an additional 15 minutes or until potatoes and veggies are soft
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