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Veg wonton soup
Veg wonton soup

Before you jump to Veg wonton soup recipe, you may want to read this short interesting healthy tips about Why Are Apples So Beneficial With Regard To Your Health.

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While everybody knows that eating plenty of fruits and vegetables is a great way to ensure your body gets all the nutrition it needs, how come apples pushed so much? The first thing you should understand is that apples have got more vitamins and minerals than some other fruits.. Several of the major minerals that you will find in apples are potassium, calcium, phosphorus, manganese, iron, sodium, copper and zinc, as well as other trace minerals. Of course vitamins are in addition essential for your health and you will find vitamin B1, niacin, vitamin B6 and many more that promote well being.

To sum up, I guess an apple a day really can keep the doctor away and now you recognize why. In this article we just discussed several of the benefits of eating an apple a day. It is possible to locate many more benefits regarding your health in relation to apples. When you go shopping again, be sure to pick up quite a few apples, their in the produce section. These apples can certainly lead to helping you to live a longer as well as healthier life.

We hope you got benefit from reading it, now let’s go back to veg wonton soup recipe. You can cook veg wonton soup using 17 ingredients and 6 steps. Here is how you achieve it.

The ingredients needed to cook Veg wonton soup:
  1. Use For dough
  2. Use 1/2 cup corn flour
  3. Use 1 cup all-purpose flour
  4. Prepare to taste Salt
  5. Get 2 spoon butter
  6. Provide Lukewarm water
  7. Take For Stuffing and soup
  8. Get 1/4 cup chopped cabbage
  9. Get 1/4 cup chopped onion
  10. Use 1/4 cup chopped carrot
  11. Use 1/4 cup Beans
  12. Use 1 spoon garlic paste
  13. You need 1 spoon ginger paste
  14. Use 1 spoon vinegar
  15. You need to taste Salt
  16. You need to taste Soya sauce
  17. Prepare to taste Green Chilli sauce
Steps to make Veg wonton soup:
  1. To make dough in a bowl will add all-purpose flour + corn flour+ salt+ butter and lukewarm water and combine it well and make a dough(neither much soft nor much tight) and rest for 1/2 an hour
  2. For filling in a bowl mix all chopped vegetables and add garlic ginger paste + salt+ green chilli sauce+ soya sauce and mix well.
  3. Now divide the dough in small equal parts and roll it.. now put sum filling in center of rolled dough and fold it like given in picture
  4. Like that prepare all the wontons
  5. Now in left over filling will add two and half glass of water, sum salt, vinegar, soya sauce and green chilli sauce to taste.. and wen comes to boil will add the wontons in it and keep boiling for 10 minutes on medium flame..
  6. Serve it hot

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