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Roast pumpkin soup
Roast pumpkin soup

Before you jump to Roast pumpkin soup recipe, you may want to read this short interesting healthy tips about Choosing Healthy Fast Food.

Almost every single article about reducing your weight and getting healthy informs readers to avoid drive through windows like the plague and to do all of their own cooking. This is actually very true. But at times the last thing you want to do is prepare a whole meal for yourself and your family. Sometimes all you really want is to go to the drive through and get home quickly. There is zero reason that you simply shouldn’t be able to make it happen once in a while and be free of the guilt usually associated with “diet slips”. This is because many of the popular fast food restaurants out there are trying to “healthy up” their selections. Here is the way to find appropriate food choices at the drive through.

Focus on the sides. It was not that long ago that all you could get in a fast food restaurant was French Fries. Now virtually all of the popular fast food places have broadened their menus. Now you can find several different salads. Chili is definitely yet another choice. You can get a baked potato. You can get fruit. There are plenty of healthful options that do not consist of putting something deep fried into your body. When deciding on your dinner from the drive through, select a variety of side items instead of choosing a pre-made “meal deal”. You’ll maintain your calorie and fatty food count very low and save yourself time and effort.

Fundamental logic states that the proper way to lose weight and get healthy is to ban fast food from your diet completely. While, in most cases, this is a good idea, if you make intelligent choices, there is no reason to feel guilty for visiting a drive through one or two times a month. Sometimes the best thing is to let another person create your dinner. When you want healthful menu items, you do not have to feel terrible about visiting the drive through.

We hope you got insight from reading it, now let’s go back to roast pumpkin soup recipe. To cook roast pumpkin soup you only need 7 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to cook Roast pumpkin soup:
  1. Get 1 whole pumpkin (butternut or jap)
  2. Provide 1 large onion
  3. Use 1 cup cream
  4. Prepare 2-3 cups chicken stock (depending on thickness you desire)
  5. Provide salt an pepper
  6. Get 1 Tbs sour cream (if desired this for serving)
  7. Get fresh chives (2 or 3 sprigs)
Steps to make Roast pumpkin soup:
  1. Cut pumpkin in half if butternut 1/4 for other pumpkin leave skin on put on baking tray place onion whole with skin on tray salt an pepper them and sprinkle some olive oil over and bake for appix 1hr
  2. When baked scrap of skin put in blender squeeze onion out into blender add salt pepper blend
  3. Pour into saucepan add cream an a cup at a time of stock mic well an heat
  4. Serve with a dob of sour cream an a sprinkle of fresh chives… Enjoy

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