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Before you jump to Wicked Thai chicken soup recipe, you may want to read this short interesting healthy tips about Finding Healthy Fast Food.
Almost every single article about losing weight and getting healthy tells readers to avoid drive through windows like the plague and that they need to carry out all of their own cooking. There’s some worth to this. But occasionally the last thing you wish to do is put together a whole supper for yourself and your family. Sometimes almost all you really want is to go to the drive through and get home as quickly as possible. Why shouldn’t you be capable of do this from time to time and not have a bunch of guilt about slipping up on your diet program? This may be possible because plenty of the popular fast food destinations are trying to make their menus better now. Here is how to eat healthy and balanced when you reach the drive through.
Visit a drive through at a place that has made it a practice to offer healthier options to people. Arby’s by way of example, doesn’t serve burgers. Alternatively it is possible to select from roast beef sandwiches, salads, wraps and other healthier items. Wendy’s, of course, is known for its square burgers, even so the menu there has a bundle of healthy choices like salad, potatoes and chili. Most fast food restaurants usually do not stoop to the poor lows seen at McDonalds.
Logic says that one of the best ways to stay healthy and balanced is to avoid the drive through and never eat fast food. While this is usually a good suggestion all you need to do is make a few good selections and going to the drive through isn’t anything to worry about–when you do it in moderation. Sometimes the thing you need most is just to have somebody else do the cooking. There isn’t any reason to feel terrible about going to the drive through when you make healthful decisions!
We hope you got insight from reading it, now let’s go back to wicked thai chicken soup recipe. You can have wicked thai chicken soup using 20 ingredients and 10 steps. Here is how you achieve that.
The ingredients needed to cook Wicked Thai chicken soup:
- Provide 2 tablespoons olive oil
- Get 8 oz container fresh mushrooms (chopped or sliced) I use cremini
- Get 1 medium onion, finely chopped
- Get 1 red pepper, diced
- Get 2 teaspoons minced garlic
- Prepare 4 cups chicken broth
- Take 2 chicken breasts, cut into 1/2 inch cubes
- Provide 2 tablespoons chopped lemongrass (see note above)
- Prepare 2 teaspoons fish sauce
- Get 2 teaspoons Worcestershire sauce
- Prepare 1 teaspoon salt
- You need 1 cup half and half cream
- Prepare 1 can coconut milk
- Prepare 2 tablespoons Thai red curry paste
- Get 1 1/2 teaspoons chilli garlic sauce
- Get 1 can tomato paste (156 ml or 5.5 oz)
- Take 2 tablespoons water
- Prepare 1 tablespoon cornstarch
- You need 1 cup rice, (cooked)
- Get chopped cilantro for garnish if you'd like
Instructions to make Wicked Thai chicken soup:
- If rice is not already cooked, prepare according to package directions
- Heat one tablespoon of olive oil in a large dutch oven or pot on medium heat. Once oil is hot, add chopped or sliced mushrooms and cook until tender and golden in colour. Remove mushrooms from the pot and set aside.
- Heat remaining 1 tablespoon of oil. Add onion, red pepper and garlic. Cook until onions are soft and translucent.
- Add mushrooms back to the dutch oven along with chicken stock, chicken, lemongrass, fish sauce, Worcestershire sauce and salt.
- Bring mixture to a boil then lower to a simmer for 5 minutes.
- Reduce heat to low. Stir in the half and half and coconut milk. DO NOT boil after this step.
- Place lid on the dutch oven or pot and allow to cook on low for an additional 5 minutes.
- In a small bowl, combine the Thai red curry paste, chill garlic sauce, tomato paste, water and cornstarch. Whisk to a smooth consistently.
- Add curry mixture to the soup and stir until soup is slightly thickened and fragrant, roughly another 10 minutes or so.
- Add rice to the pot and stir to combine. Garnish with cilantro if you'd like. Serve and enjoy!!
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