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Before you jump to Loaded Bake Potato Soup recipe, you may want to read this short interesting healthy tips about Deciding on Wholesome Fast Food.
Just about any article you read about improving your health or losing weight is going to tell you to ignore the drive through and cook all of your meals instead. This is actually very true. From time to time, though, the last thing you choose is to have to make a meal from scratch. Once in a while you just want to visit the drive through when you are on your way home and complete the day. There is zero reason that you shouldn’t be able to do that once in a while and be free of the guilt usually associated with “diet slips”. You are capable of doing this because many of the popular joints are now promoting “healthy” menu alternatives to keep their businesses up. Here is how you can eat healthy when you reach the drive through.
Pick out a drive through for a restaurant which is known for catering to people with healthy palates. Arby’s by way of example, isn’t going to provide burgers. You can consume roast beef sandwiches, wraps and salads instead. Wendy’s, whilst no stranger to the hamburger, additionally includes plenty of other meal choices: large salads, large baked potatoes and other tasty items fill its menu. Not all fast food places are as unhealthy as McDonalds with its deep fried every little thing.
Logic states that that one of the best ways to stay balanced is to sidestep the drive through and never eat fast food. Most of the time this is a good plan but if you make great choices, there is no reason you can’t visit your drive through once in a while. Sometimes the thing you need most is just to have another person do the cooking. When you choose healthful menu items, you do not have to feel terrible about visiting the drive through.
We hope you got insight from reading it, now let’s go back to loaded bake potato soup recipe. To make loaded bake potato soup you need 10 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Loaded Bake Potato Soup:
- Provide 8 each Idaho potatoes
- Get green onions or chives
- Provide 12 each garlic cloves
- You need 1 large yellow onion
- Take 2 cup sharp cheddar cheese
- Take salt & pepper
- Get sour cream
- Prepare 4 tbsp unsalted butter
- You need 2 quart half and half
- You need 1 packages bacon
Steps to make Loaded Bake Potato Soup:
- Wash potatoes really well now to your preferences you can peel them or not I like my skins.. cut 5 potatoes and boil in water
- As potatoes are boiling Now dice about 3 potatoes small dice leave off to the side…dice the yellow onion and bacon and Galic
- In a pot cook bacon garlic and onions together make sure it is on a (medium to medium low flame) when brown take out of the pot and fry the small dice potatoes in the bacon fat once those potatoes are cook take them out of the pot
- Now add the half and half and scape the bottom best you can to get all the good little brown bits and as soon as the boiled potatoes are done strain the water out and add the boiled potatoes buttwr and sour cream to the half and half and with a stick blender blend the soup
- Once it has been blended add the bacon and onions to the soup and 1 cup of the cheddar cheese..make sure to save some bacon and onion mixture to add to top of the soup
- Cook soup for about 10 then add the fried potatoes and cook for another 5 then serve in a bowl and top with remaining cheddar and bacon and green onions
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