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Creamy cheesey potatoe bacon soup
Creamy cheesey potatoe bacon soup

Before you jump to Creamy cheesey potatoe bacon soup recipe, you may want to read this short interesting healthy tips about Here Are A Few Simple Reasons Why Consuming Apples Is Good.

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While everyone knows that eating plenty of fruits and vegetables is a great way to ensure your body gets all the nutrition it needs, how come apples pushed so much? You will see that the vitamins and minerals that you will get in apples can be very beneficial for your health.. Apples consist of, manganese, phosphorus and calcium and all tend to be beneficial to your health, but there will also be many more healthy minerals in apples. And you will also discover vitamins in your apples like, vitamin A, B1, B2, niacin, folate, pantothenic acid, B6, C, E, K and some other trace vitamins.

And now you recognize why people tell you that you need to eat an apple every day. In this article we just discussed several of the benefits of eating an apple a day. All of the benefits would take us too long to include in this article, nevertheless the information is out there. I am hoping that the next time you go to the supermarket you find yourself getting plenty of apples. These apples can certainly wind up helping you to live a longer as well as healthier life.

We hope you got benefit from reading it, now let’s go back to creamy cheesey potatoe bacon soup recipe. You can cook creamy cheesey potatoe bacon soup using 17 ingredients and 6 steps. Here is how you do it.

The ingredients needed to prepare Creamy cheesey potatoe bacon soup:
  1. Take 2 containers chicken soup broth
  2. Get 4 medium size potatoes
  3. Take 2 celery sticks
  4. Provide 1 small onion
  5. Provide 1 large carrot
  6. Get 1 small green pepper
  7. You need 4 white mushrooms
  8. Get 1 cup kernel corn
  9. You need 2 cloves garlic
  10. Prepare to taste salt and pepper
  11. Provide 1 tbs herb due provence
  12. Take 1 package bacon
  13. You need 1/2 cup butter
  14. Use approx. 1/2 cup flour
  15. Use 3 cups cream
  16. You need 1 package Velveeta cheese or 2 cups shredded cheddar
  17. Take fresh green onion parsley and/or cilantro
Steps to make Creamy cheesey potatoe bacon soup:
  1. Chop potato, celery, onion, carrots, pepper, mushrooms, and garlic and combine with soup broth corn and seasonings in large pot. Bring to boil and simmer for 30-40 minutes
  2. Cook bacon until crispy
  3. In a separate pot melt butter on medium heat and then slowly add flour until the liquid is absorbed and you have a thick paste. Slowly add cream and bring to a boil while whisking constantly. Once at a boil add cheese and stir until melted.
  4. Mix cream cheese sauce into soup and add crumbled bacon.
  5. Top with fresh chopped green onion, parsley, and/or cilantro.
  6. Enjoy! Soup gets thicker once cooled and reheated the next day

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