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French onion soup
French onion soup

Before you jump to French onion soup recipe, you may want to read this short interesting healthy tips about Here Are A Few Simple Explanations Why Consuming Apples Is Good.

On TV and in magazines absolutely everyone is telling you to eat an apple a day, even so, have you ever asked yourself why? You may know individuals that live by this and also require that their children live by this principle as well. You will even find that people in other country’s also stick to this simple rule and they do not even know why. In the following paragraphs we are going to be looking at apples to see if they really are a food that can help to keep you healthy.

Yet another thing that has been found is that apples can additionally help your heart. With all the substances that you will discover in apples, which includes fiber, they work together to help your heart health. These ingredients can even help to lower your cholesterol, which is also beneficial to promoting heart health. Of course to get all the advantages from apples you will need to know that most of the benefits can be found in the apples skin. And your best option is to discover a local farm that grows just organic apples and make sure you eat the skin as well so you can get the most benefits of the apple.

In conclusion, I guess an apple a day really can keep the doctor away and now you recognize why. The advantages we covered are just a couple of of the benefits that eating apples can provide. It is possible to locate many more benefits with regard to your health when it comes to apples. I am hoping that the next time you go to the food store you end up getting plenty of apples. It can truly help your overall health for short term and for the long haul.

We hope you got insight from reading it, now let’s go back to french onion soup recipe. To make french onion soup you only need 8 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to prepare French onion soup:
  1. You need 25 g butter
  2. Provide 1/2 tbsp olive oil
  3. Take 500 g red and yellow onions, thinly sliced
  4. Take 1 tsp brown sugar
  5. Get 2 garlic gloves, thinly sliced
  6. Use 1 tbsp plain flour
  7. You need 800 ml stock (traditionally beef stock is used but I only had chicken)
  8. Use 1 tsp Marmite (I add this because I used chicken stock)
Steps to make French onion soup:
  1. Melt and butter with the oil in a heavy pan, add the onions, cover and fry for around 10 minutes
  2. Then sprinkle over the sugar and continue to cook, stirring regularly until the onions start to caramelise
  3. Add the garlic. After a few minutes sprinkle in the flour and stir well
  4. Add the stock (and Marmite if you are using chicken stock), cover and let it simmer for 15-20 minutes
  5. This is great served with cheesy french bread

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