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French onion soup
French onion soup

Before you jump to French onion soup recipe, you may want to read this short interesting healthy tips about Apples Can Certainly Have Massive Benefits For Your Health.

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We hope you got benefit from reading it, now let’s go back to french onion soup recipe. To make french onion soup you need 8 ingredients and 5 steps. Here is how you do it.

The ingredients needed to prepare French onion soup:
  1. Prepare 25 g butter
  2. Use 1/2 tbsp olive oil
  3. Take 500 g red and yellow onions, thinly sliced
  4. Use 1 tsp brown sugar
  5. Prepare 2 garlic gloves, thinly sliced
  6. You need 1 tbsp plain flour
  7. Take 800 ml stock (traditionally beef stock is used but I only had chicken)
  8. Use 1 tsp Marmite (I add this because I used chicken stock)
Steps to make French onion soup:
  1. Melt and butter with the oil in a heavy pan, add the onions, cover and fry for around 10 minutes
  2. Then sprinkle over the sugar and continue to cook, stirring regularly until the onions start to caramelise
  3. Add the garlic. After a few minutes sprinkle in the flour and stir well
  4. Add the stock (and Marmite if you are using chicken stock), cover and let it simmer for 15-20 minutes
  5. This is great served with cheesy french bread

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