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Cream of corn soup
Cream of corn soup

Before you jump to Cream of corn soup recipe, you may want to read this short interesting healthy tips about Choosing Healthy Fast Food.

Almost every single article about weight loss and getting healthy informs readers to avoid drive through windows like the plague as well as to do all of their own cooking. There’s some worth to that. Sometimes, though, the last thing you want is to have to make meals from scratch. Once in a while you only want to pay a visit to the drive through while you are on your way home and complete the day. Why shouldn’t you be able to do this every so often and not have a bunch of guilt about slipping up on your diet regime? This is because many of the popular fast food restaurants on the market are trying to “healthy up” their selections. Here is the way to eat healthfully when you hit the drive through.

Milk, juice as well as water will be the best options for beverages. Drinking a large soft drink allows hundreds of empty fat laden calories into your diet. Usually just one portion of soft drinks is merely eight ounces big. That helping usually contains a minimum of a hundred calories and more than a few tablespoons of sugar. A fast food soda is frequently not less than twenty ounces. Usually, however, they’re 30 ounces. Choosing a soda as your drink increases your calorie intake by thousands and adds way too much sugar to your diet. Water, fruit juice as well as milk, on the other hand, are much better choices.

Standard logic tells us that one certain way to get healthy and lose fat is to by pass the drive through and to banish fast food restaurants from your thoughts. Most of the time this is a good idea but if you make good choices, there is not any reason you can’t visit your drive through once in a while. Sometimes what you need most is just to have somebody else do the cooking. If you ultimately choose healthy products, the remorse usually associated with hitting the drive through shouldn’t be so bad.

We hope you got insight from reading it, now let’s go back to cream of corn soup recipe. To cook cream of corn soup you need 7 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Cream of corn soup:
  1. Provide 1 can golden bantam corn
  2. Prepare 2 tablespoons butter
  3. Take 2 tablespoons flour
  4. Provide 2 cups milk hot
  5. Take Salt
  6. Get Celery salt
  7. You need Pepper paprika
Instructions to make Cream of corn soup:
  1. Cook corn add milk
  2. Cook in double boiler put through sieve
  3. Blend flour and butter add to mixture blend well
  4. Before serving add seasoning little whipped cream paprika

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