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Before you jump to Green cabbage soup recipe, you may want to read this short interesting healthy tips about Apples Can Certainly Have Enormous Advantages To Improve Your Health.
On TV and in magazines everybody is telling you to eat an apple a day, having said that, have you ever asked yourself why? You may know individuals that live by this and also request that their children live by this guideline as well. You will even find that people in other country’s also stick to this simple rule and they don’t know why. In this post we are going to be taking a look at apples to see if they really are a food that can help to keep you healthy.
At this point we are going to explain to you the reason why these minerals and vitamins are crucial to good health. Well first off there have been a lot of studies done that report that eating apples can reduce the chance of various cancers. A few of the cancers that apples can help avoid are breast, liver, lung and colon cancers. Just that one factor should really be sufficient reason for everyone to start eating apples.
To conclude, I guess an apple a day definitely can keep the doctor away and now you understand why. One thing you should realize is that we only covered some of the benefits of eating apples. All the benefits would take us to much time to include in this article, however the information is out there. I really hope that the next time you go to the food store you end up getting plenty of apples. It can really help your overall health for short term and also for the long haul.
We hope you got benefit from reading it, now let’s go back to green cabbage soup recipe. You can have green cabbage soup using 9 ingredients and 4 steps. Here is how you do that.
The ingredients needed to cook Green cabbage soup:
- Use Half cabbage
- Get 3 tomatoes
- You need 4 Scotch bonnet
- Prepare I big onion
- Take Garlic powder
- Take Curry
- Provide Palm oil
- Get Maggi
- Get Salt
Instructions to make Green cabbage soup:
- Wash and blend all the ingredients together and set aside
- Chop the cabbage,Wash it and drain
- In another pot add the Palm oil and set on fire when hot add the blended ingredients and stir and leave it for about 5mins then add the seasonings salt garlic powder and curry and stir
- Lastly add the drain cabbage and stir cook for 2 mins then remove from the fire and serve with either white rice couscous
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