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Muskmelon soup topped with green tea cake croutons
Muskmelon soup topped with green tea cake croutons

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We hope you got insight from reading it, now let’s go back to muskmelon soup topped with green tea cake croutons recipe. You can cook muskmelon soup topped with green tea cake croutons using 5 ingredients and 4 steps. Here is how you achieve that.

The ingredients needed to prepare Muskmelon soup topped with green tea cake croutons:
  1. Use 1/2 cantaloupe / muskmelon
  2. You need 1 kiwi cut into small pieces
  3. You need 1/4 cup blueberries
  4. You need 1/2 tsp lemon juice
  5. Provide as needed Green tea cake
Instructions to make Muskmelon soup topped with green tea cake croutons:
  1. First for soup - first peel and deseeded cantaloup and puree it.
  2. Now add lemon juice,blueberries and kiwi chunks to the melon puree and mix well. Keep it into refrigerator.
  3. For croutons - take green tea cake,cut cake into small cubes shape. Put these pieces into tray and put it into preheated oven for about 10 minutes at 180 degree. Cake croutons are ready.
  4. For serving- take out chilled soup from fridge,add cake croutons,as a topping.Serve chilled.

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