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Before you jump to Chicken,onion and whole potatoes soup recipe, you may want to read this short interesting healthy tips about Finding Nutritious Fast Food.
Just about every article you read about bettering your health or slimming down is going to tell you to ignore the drive through and cook all of your meals instead. This is literally very true. Now and then, though, you absolutely do not want to make an entire meal for your family or even just for yourself. Once in a while you need to check out the drive through while you’re on your way home and finish the day. There is zero reason you shouldn’t be able to do this once in a while and be free of the guilt usually associated with “diet slips”. You are able to do this because most of the popular joints are now promoting “healthy” menu options to keep their businesses up. Here is how to eat healthfully when you visit the drive through.
Concentrate on the sides. It wasn’t too long ago that French Fries were your sole side dish selection at a restaurant. Today the vast majority of the most popular fast food franchises have improved their choices. There are plenty of salads available today. You may also select Chili. You could possibly get baked potatoes. You can choose fruit. There are countless options that you can choose that do not force you to consume foods that have been deep fried. When you buy your meal through a drive through window, choose side dishes instead of just grabbing something premade. When you do this you are able to keep your fat content and calorie counts low.
Logic claims that one the easiest way to stay balanced is to bypass the drive through and never eat fast food. While, for the most part, this is a good plan, if you make smart choices, there is no reason to feel guilty for visiting a drive through one or two times a month. Sometimes what you need is to let another person produce your dinner. There isn’t any reason to feel bad about visiting the drive through when you make healthful decisions!
We hope you got benefit from reading it, now let’s go back to chicken,onion and whole potatoes soup recipe. You can cook chicken,onion and whole potatoes soup using 8 ingredients and 3 steps. Here is how you achieve it.
The ingredients needed to prepare Chicken,onion and whole potatoes soup:
- Take 1 medium halal chicken
- You need 2 medium onions
- Provide 2-3 cups plain water
- You need 5 whole medium potatoes
- Prepare Salt, fresh grated ginger, tumeric,whole cloves,
- You need Small piece whole cinnamon red chilli flakes for garnish
- Take Home grown or bought veggies of choice (here used green tomatoe
- Take Marination for chicken:corriander powder,garlic,ginger,salt
Steps to make Chicken,onion and whole potatoes soup:
- Chop the onions and peel whole potatoes.put water in the pan and add the onions potatoes and the spices,and grated ginger.cook medium heat,until potatoes half cooked and onions soft.(remember that we are adding the first water amount to cook the onions and potatoes.and then later we can add more depending how much water remain at the end so we have the nice soupy soup)
- Then add chicken and sliced green tomotoes or veggies of choice.then reduce heat to lowest so that chicken cooks evenly and doesn't over cook.add more water (about a cup)if required.try make it not too dilute as will compromise the taste
- The lovely refreshing soup is done when chicken is cooked and the veggies are just right! Best served hot !bismillah and enjoy with choice for bread or rice or as is!!
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