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Before you jump to Tomato Basil Noodle Soup recipe, you may want to read this short interesting healthy tips about Finding Healthful Fast Food.
Almost every single article about losing weight and getting healthy tells readers to avoid drive through windows like the plague as well as to perform all of their own cooking. This is literally very true. But at times the last thing you would like to do is prepare a whole dinner for yourself and your family. Sometimes you just would like to go to the drive through en route to your home and call it a day. There is simply no reason that you simply shouldn’t be able to do this once in a while and be free of the guilt usually associated with “diet slips”. You are able to do this because most of the popular joints are now advertising “healthy” menu selections to keep their businesses up. Here is the way to eat healthy and balanced when you hit the drive through.
Concentrate on the sides. It was not that long ago that all you could get at the fast food cafe was French Fries. Now most of the fast food choices have been widened a great deal. There are many salads out there now. You can also select Chili. Baked potatoes may also be purchased. You can choose fruit. There are many healthy options that do not consist of putting something deep fried into your body. When deciding on your supper from the drive through, select a variety of side items instead of choosing a pre-made “meal deal”. You’ll keep calorie and fatty food count low and escape dedication.
Basic reason states that the simplest way to lose pounds and get healthy is to ban fast food from your diet completely. Most of the time this is a good concept but if you make great choices, there is no reason you can’t visit your drive through now and then. At times the thing you need most is just to have another person do the cooking. When you want wholesome menu items, you do not have to feel terrible about visiting the drive through.
We hope you got benefit from reading it, now let’s go back to tomato basil noodle soup recipe. You can have tomato basil noodle soup using 13 ingredients and 7 steps. Here is how you do that.
The ingredients needed to prepare Tomato Basil Noodle Soup:
- Prepare 7-8 chopped riped tomatoes
- Take 1 tejpatta/bay leaf
- Use 1/4 th teaspoon black pepper powder
- Use 1 Onion finely chopped
- Provide 1/2 small beetroot/chukander
- Get 1/2 inch ginger
- Prepare 1/2 teaspoon olive oil
- Provide 1 teaspoon sugar
- Prepare 1/2 teaspoon salt or to taste
- Provide 1/2 tablespoons fresh cream(optional)
- Provide 2 tablespoons boiled noodles broken into pieces
- Take 4 basil leaves
- Provide 1 teaspoon coriander leaves (optional)
Steps to make Tomato Basil Noodle Soup:
- Combine the tomatoes with 2 cups of water, add the bayleaf, onion, beetroot, ginger and cook on a medium flame for 8 to 10 minutes, in a pressure cooker
- Remove the bayleaf and discard it and allow the mixture to cool completely.
- Blend in a mixer to a smooth purée.Strain the purée and keep aside.
- Heat the olive in a kadhai, and - Sauté the bolied noodles for a minute
- Add the prepared tomato mixture, mix well and cook for 1 minute.
- Add the sugar, basil leaves, salt, pepper powder and fresh cream(optional), mix well and cook on a medium flame for 2 minutes and bring to a boil.
- Garnish with coriander leaves and serve hot
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