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Fried_wontons with hot and sour soup
Fried_wontons with hot and sour soup

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We hope you got insight from reading it, now let’s go back to fried_wontons with hot and sour soup recipe. You can have fried_wontons with hot and sour soup using 8 ingredients and 14 steps. Here is how you do that.

The ingredients needed to prepare Fried_wontons with hot and sour soup:
  1. You need 500 g Chicken Ground Salt as needed
  2. Use 1 tsp black pepper powder 2 tbsp soya sauce
  3. Use 2 tbsp BBQ Sauce
  4. You need 50 g Green Onion Green chilies
  5. Use 50 g Green Coriander 10 Roll patties Cooking Oil as needed
  6. Prepare 1 pack wonton wrappers water, for sealing
  7. You need Or flour paste
  8. You need vegetable oil, for deep frying
Instructions to make Fried_wontons with hot and sour soup:
  1. In a bowl, mix the ground chicken, soy sauce, sesame oil and white pepper together.
  2. Stir to combine well to form a sticky filling.
  3. To wrap the wontons, lay a piece of the wonton
  4. Wrapper on your palm and add 1/2 tablespoon of the filling in the middle of the wrapper. (Use 1 teaspoon filling if you are a beginner.)
  5. You can wrap the wontons three ways
  6. Just pull the two corners of the triangle down so one overlaps the other,
  7. Pinch and seal with paste To make them into Hong Kong style wonton
  8. Heat up some oil for deep-frying. Once the oil is fully heated
  9. Deep fry the wontons until golden brown.
  10. Drain the excess oil with paper towels
  11. Serve hot with Chinese sweet and sour sauce or Thai sweet chilli sauce.

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