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Crockpot Macaroni and Beef/Chicken
Crockpot Macaroni and Beef/Chicken

Before you jump to Crockpot Macaroni and Beef/Chicken recipe, you may want to read this short interesting healthy tips about Exactly Why Are Apples So Good For Your Health.

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We hope you got benefit from reading it, now let’s go back to crockpot macaroni and beef/chicken recipe. To make crockpot macaroni and beef/chicken you only need 8 ingredients and 4 steps. Here is how you do that.

The ingredients needed to cook Crockpot Macaroni and Beef/Chicken:
  1. Use 1 1/2 lb Lean ground beef or ground chicken
  2. Use 2 cup Uncooked elbow macaroni
  3. Use 1 medium Onion, chopped
  4. Take 1 can (4 oz.) Sliced mushrooms, drained
  5. You need 1 can (16 oz.) Whole kernal corn, drained (optional)
  6. Use 2 can Condensed tomato soup
  7. Get 1 can Diced tomatoes (14 1/2 oz.), drained reserving liquid.
  8. Provide 1 Salt and pepper, to taste
Steps to make Crockpot Macaroni and Beef/Chicken:
  1. In skillet, brown ground beef or ground chicken. Drain well and add to crockpot.
  2. Cook macaroni according to directions on package UNTIL BARELY TENDER! Drain well.
  3. Add macaroni and the remaining ingredients to crockpot, stirring just enough to blend. Cover and cook on low 4-6 hours or on high 2-3 hours, adding reserved juice as needed. Great with some bread and butter! Enjoy!

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