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Before you jump to Mushroom Soup recipe, you may want to read this short interesting healthy tips about Finding Nutritious Fast Food.
Just about any article you read about bettering your health or slimming down is going to tell you to ignore the drive through and cook all of your meals instead. This is actually very true. But sometimes the last thing you wish to do is make a whole dinner for yourself and your family. Once in a while you only want to check out the drive through while you are on your way home and end the day. There is no reason that you shouldn’t be able to do that once in a while and be free of the guilt usually associated with “diet slips”. This may be possible because lots of the popular fast food places are attempting to make their menus better now. Here is the way to find healthy food at the drive through.
Visit a drive through for a place which has made it a practice to provide healthier options to people. For example, Arby’s does not provide hamburgers. You can have roast beef sandwiches, wraps and salads as a substitute. Wendy’s, while no stranger to the hamburger, also includes a lot of additional meal choices: large salads, large baked potatoes and other tasty items fill its menu. Not every thing is McDonalds using its deep fried chicken parts and also other terribly bad items.
Common logic tells us that one positive way to get healthy and lose weight is to by pass the drive through and to remove fast food restaurants from your thoughts. Most of the time this is a good plan but if you make great choices, there is no reason you can’t visit your drive through now and then. At times the thing you need most is just to have someone else do the cooking. When you choose healthful menu items, you do not have to feel guilty about visiting the drive through.
We hope you got insight from reading it, now let’s go back to mushroom soup recipe. You can have mushroom soup using 11 ingredients and 6 steps. Here is how you achieve it.
The ingredients needed to prepare Mushroom Soup:
- Use 1 lb Mushroom chopped
- Provide 2 Stalks Celery diced small
- Take 2 Shallots finely chopped
- Provide 1 Large Onion diced small
- Prepare 3 boxes Chicken Stock
- Provide 1 tbsp freshly chopped Parsley
- Prepare Pinch Thyme
- You need 1 tsp Basil
- Use 5 tbsp flour
- Use 2 Bay Leaves
- Get to taste Salt and Pepper
Instructions to make Mushroom Soup:
- Cook chopped onions, celery, and shallots with butter until soft in pot.
- Add chopped mushrooms until cooked.
- Added chopped parsley, basil, thyme to the cooked mixture.
- Sprinkle the flour one tablespoon at a time over the mixture. Stir in between the other flour tablespoons until flour has mixed into the cooked mushrooms etc.
- Once all flour has been added, add the chicken stock and bay leaves.
- Bring to a boil and then reduce to low and continue to cook for 30 minutes.
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