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White rice and chicken pepper soup
White rice and chicken pepper soup

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We hope you got benefit from reading it, now let’s go back to white rice and chicken pepper soup recipe. You can cook white rice and chicken pepper soup using 13 ingredients and 14 steps. Here is how you achieve it.

The ingredients needed to make White rice and chicken pepper soup:
  1. Prepare Chicken
  2. You need Rice
  3. Take Tattashe
  4. Take Tarugu
  5. Use Ginger
  6. Take Garlic
  7. Prepare Pepper soup spice
  8. Take Onions
  9. Provide leaf Scent
  10. You need leaf Curry
  11. Take Vegetable oil
  12. Take Maggi
  13. You need to taste Salt
Instructions to make White rice and chicken pepper soup:
  1. Wash rice and parboiled
  2. After boiling wash again and and put ur pot on fire
  3. Add little water depending on how soft d rice have parboiled
  4. Add little salt
  5. Allow to boil then pour ur parboiled rice cover and allow to coo
  6. Cook till d rice is done
  7. Wash your chicken and put in d pot and place on fire
  8. Cover and allow to come to boil for 5mins
  9. Put ur ginger
  10. Add garlic and tattshe
  11. Put ur spices, onions Maggi curry leaf and the other ingredient
  12. Add little water and cover allow to cover to tender
  13. For like 25-30 mins and bring down
  14. Serve wit rice or bread

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