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Before you jump to Chicken curry recipe, you may want to read this short interesting healthy tips about Choosing Healthy Fast Food.
Almost each and every “get healthy” and “weight loss” posting you go through will tell you to skip the drive through and make all of your meals yourself. There’s some worth to that. From time to time, though, the last thing you want is to have to prepare meals from scratch. Once in a while you need to pay a visit to the drive through while you’re on your way home and finish the day. Why shouldn’t you have the ability to do this every so often and not have a bunch of guilt about slipping up on your diet program? This is because a lot of the popular fast food restaurants around are trying to “healthy up” their menus. Here is how to eat healthy and balanced when you hit the drive through.
Visit a drive through in a place who has made it a practice to supply healthier options to people. Arby’s as an example, is void of burgers. Instead it is possible to choose from roast beef sandwiches, salads, wraps as well as other healthier items. Wendy’s, not surprisingly, is known for its square burgers, even so the menu there has a considerable amount of healthful choices like salad, potatoes and chili. Most fast food restaurants do not stoop to the poor lows seen at McDonalds.
Common logic tells us that one certain way to get healthy and shed pounds is to drop the drive through and to banish fast food restaurants from your thoughts. While, in most cases, this is a good plan, if you make smart choices, there is no reason to feel guilty for visiting a drive through one or two times a month. Sometimes the thing you need is to let another person make your dinner. There isn’t any reason to feel guilty about going to the drive through when you make healthful decisions!
We hope you got insight from reading it, now let’s go back to chicken curry recipe. To make chicken curry you only need 13 ingredients and 7 steps. Here is how you achieve that.
The ingredients needed to make Chicken curry:
- Use 1 whole Chicken, portioned
- Get 1 cube chicken stock
- Prepare 5 ml masala
- Get 5 ml rajah mild curry powder
- Provide 5 ml paprika
- Use 5 ml Steak n chop spice
- Take 5 ml BBQ spice
- Provide 5 ml chicken spice
- Get 5 ml garlic and ginger paste
- Prepare to fry Cooking oil
- Take 2 TBS brown onion powdered soup
- Prepare 1 onion
- Take 1 TBS minestrone powdered soup
Steps to make Chicken curry:
- Preparation time 15 minutes
- Clean your chicken and remove excess skin
- Chop your onion and pour cooking oil into your pot and switch the stove on
- Then pour your onion and the garlic and ginger paste into the pot and fry all together
- As it is frying then start to season then add the meat
- Let it cook and stir then prepare your soup in a small cup to thicken your gravy in your chicken curry.
- Your chicken is ready will serve it with rice
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