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We hope you got benefit from reading it, now let’s go back to pounded yam with dried okro/ogbono soup recipe. To make pounded yam with dried okro/ogbono soup you need 8 ingredients and 4 steps. Here is how you achieve that.
The ingredients needed to prepare Pounded yam with dried okro/ogbono soup:
- Prepare Dried okro
- Get Ogbono
- You need Beef
- Provide Locust beans
- Use Red oil
- Take Maggi
- Prepare Dried pepper
- Prepare Yam
Instructions to make Pounded yam with dried okro/ogbono soup:
- Boil the beef with maggi, add dried pepper, locust beans to the boiling beef for like 15 minutes.
- Bring it down from fire and pour the content inside a bowl. Wash the pot and place it on the fire and when the water is dried, add red oil to bleach a bit. Then add your dried okro and ogbono on the bleached oil and stare.
- Add your the previous water you pour out and stare again.. Watch it cook for minutes and your soup is ready..
- Cook your yam and pound.. And you are good to go.. Yummy..
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