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We hope you got benefit from reading it, now let’s go back to chicken-corn soup recipe. You can cook chicken-corn soup using 10 ingredients and 4 steps. Here is how you achieve it.
The ingredients needed to prepare Chicken-corn soup:
- Provide Bunch shredded chicken (cut in small cubes)
- Provide 1 can sweet corn kernels
- Take 2 large eggs
- Use 1 bottle chicken broth
- Take Chopped ginger
- Take Chopped garlic
- Get 2 carrots (cut in small cubes)
- Prepare Crushed peppercorns
- Provide 2 large tbsp corn starch
- Prepare 2-3 tbsp butter
Instructions to make Chicken-corn soup:
- Shallow fry the chicken and carrots and keep aside
- Put some butter in a pan and add in the ginger,garlic and corn kernels. Add up the chicken/carrots, saute well and pour the chicken stock over.
- When the mixture comes to boil, add in some diluted corn starch to prepare the thickness of the soup. Add the egg whites carefully on the top with some crushed peppercorns
- Serve it warm with croutons/biscuits.
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