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Pea Soup
Pea Soup

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We hope you got insight from reading it, now let’s go back to pea soup recipe. You can have pea soup using 9 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to prepare Pea Soup:
  1. Provide 2 cup butternut squash (cubed)
  2. Prepare 1 onion (diced)
  3. Take 1 lb ham steak (cubed)
  4. Prepare 6 cup chicken broth (unsalted no fat)
  5. Get 1 pound
  6. Take 3 carrots (chopped)
  7. You need 2 tbsp minced garlic
  8. You need 3 bay leaves
  9. Use 1/4 tsp thyme
Instructions to make Pea Soup:
  1. soak peas
  2. combine on ingredients except butternut squash and heat on high until boil. then turn down to low and cover
  3. after approx 45 minutes add squash
  4. cooked until peas are completely liquified. if soup isn't thick enough, remove cover and turn up heat stirring frequently until desired thickness.

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