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We hope you got benefit from reading it, now let’s go back to easy slow cooker chicken taco soup recipe. You can cook easy slow cooker chicken taco soup using 15 ingredients and 3 steps. Here is how you achieve it.
The ingredients needed to cook Easy Slow Cooker Chicken Taco Soup:
- Use 1 cup mild salsa
- Provide 1 (15 ounce) can black beans, rinsed and drained
- Get 1 (15 ounce) can pinto beans, rinsed and drained
- Provide 1 (15 ounce) can corn, drained
- You need 1 (14.5 ounce) can petite diced tomatoes
- Prepare 3 tablespoons homemade taco seasoning (or store-bought)
- Use 2 cups low sodium chicken broth
- Take 1 pound boneless skinless chicken breasts
- Take Optional toppings:
- Prepare cilantro
- Take sour cream
- Get grated cheese
- Get avocado
- You need green onion
- You need tortilla chips
Steps to make Easy Slow Cooker Chicken Taco Soup:
- Place salsa, black beans, pinto beans, corn, diced tomatoes, taco seasoning, and chicken broth in slow cooker. Stir to combine. Nestle chicken into the slow cooker so that it’s completely covered by the liquid and other ingredients.
- Cover and cook on low for 6 hours. Remove chicken and shred or cut into bite-size pieces. Stir chicken back into the soup.
- Serve with toppings as desired.
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