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Easy Dandan Noodles with Shirataki for Dieters
Easy Dandan Noodles with Shirataki for Dieters

Before you jump to Easy Dandan Noodles with Shirataki for Dieters recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Fine For You.

Almost every single “get healthy” and “weight loss” document you read will tell you to skip the drive through and make all of your meals yourself. There’s some benefit to that. From time to time, though, you absolutely do not want to make an entire meal for your family or even just for yourself. Sometimes you just would like to reach the drive through on the way home and call it a day. Why shouldn’t you be capable of do this from time to time and not have a bunch of guilt about slipping up on your diet regime? This can be done because lots of the popular fast food spots making the effort to make their menus better now. Here is how one can find appropriate food choices at the drive through.

Visit a drive through for a place that has made it a practice to provide healthier options to people. For example, Arby’s does not serve hamburgers. You may consume roast beef sandwiches, wraps and salads instead. Wendy’s, although no stranger to the hamburger, also includes an abundance of other meal choices: large salads, large baked potatoes and other tasty items fill its menu. Most fast food dining places will not stoop to the harmful lows seen at McDonalds.

Fundamental sense states that the best way to lose fat and get healthy is to ban fast food from your diet entirely. While this is usually recommended all you need to do is make a few good decisions and going to the drive through isn’t anything to worry about–when you do it in moderation. Every now and then, letting someone else cook dinner is just what you require. There isn’t any reason to feel bad about going to the drive through when you make healthy decisions!

We hope you got insight from reading it, now let’s go back to easy dandan noodles with shirataki for dieters recipe. You can cook easy dandan noodles with shirataki for dieters using 21 ingredients and 6 steps. Here is how you achieve that.

The ingredients needed to make Easy Dandan Noodles with Shirataki for Dieters:
  1. Take Meat miso:
  2. You need 1 Sesame oil
  3. Get 2 clove Garlic
  4. You need 2 thumbs Ginger
  5. Prepare 140 grams Ground pork (ground chicken makes it lighter)
  6. Use 1 ○Japanese leek
  7. Use 2 tsp ○Doubanjiang
  8. Provide 2 tsp ○Shaoxing wine (or sake)
  9. Prepare Soup:
  10. You need 2 1/2 cup ●Hot water
  11. Use 2 tsp ● Chinese soup stock
  12. Prepare 3 tbsp ●Tahini (or sesame paste)
  13. You need 2 tsp ●Vinegar
  14. You need 2 tsp ●Soy sauce
  15. You need 3 tbsp ●Ground sesame seeds
  16. Get 2 tbsp ●Ra-yu with Sichuan pepper (or regular ra-yu)
  17. Use 1 ●Black pepper
  18. You need Add-ons
  19. You need 2 bags Shirataki noodles
  20. Get 1 bag Bean sprouts
  21. Get 2 head Bok choy
Instructions to make Easy Dandan Noodles with Shirataki for Dieters:
  1. Meat miso: Pour sesame oil in a pot, and stir-fry the minced garlic and ginger. When fragrant, add ground meat, and continue stir-frying.
  2. Meat miso: When the meat is cooked through, add the ○ minced Japanese leek, Shaoxing wine, doubanjiang, and stir-fry some more. Transfer to a plate.
  3. Add-ons: Boil the bok choy and set aside on a plate. Chop the shirataki noodles evenly into 3 portions and boil for 2-3 minutes.
  4. Soup & Add-ons: Put the ● ingredients in a pot, and turn on the heat. When it starts to boil, add the shirataki noodles. When the noodles have absorbed the flavour, add the bean sprouts.
  5. Serve the soup and add-ons from Step 4 into a bowl, put the meat from Step 2, and bok choy from Step 3 on top, then it's done.
  6. Here's a variation: Cookpad user "atchin" substituted the ground meat with koya freeze-fried tofu. This'll be good for people who are on macrobiotic diet!

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