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We hope you got benefit from reading it, now let’s go back to coriander corn soup recipe. You can have coriander corn soup using 11 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to cook Coriander Corn soup:
- You need Ingredients: :
- Provide 1 Fresh corn (Bhutta)
- Prepare 100 gm Coriander leaves:
- You need 1 tablespoon Amul Butter:
- Take 1 teaspoon Soya sauce:
- You need 1 teaspoon Black pepper: crushed
- Prepare 2 tablespoon Milk:
- You need as needed Vegetables for garnish: Carrot, Cauliflower, beans finely chopped
- Prepare as needed Fresh Milk cream for garnishing
- Take 4 cups Water:
- Provide to taste Salt:
Instructions to make Coriander Corn soup:
- Remove corn seeds and grind them coarsly
- Add water and corn in pressure cooker till 3 whistles.
- Grind coriander along with it's stem coarsely.Mix ground coriander in the cooked corn and boil for 5 mins. Add black pepper and salt and boil for another 5 minutes.
- Add soya souce, chopped and boiled vegetables and butter and boil for 2 more minutes. Garnish with fresh milk and cream
- Serve hot
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