Hey everyone, welcome to our recipe page, if you're looking for Vegetarian (Vegan) Garden Vegetable and Curry Soup recipe, look no further! We provide you only the perfect Vegetarian (Vegan) Garden Vegetable and Curry Soup recipe here. We also have wide variety of recipes to try.

Vegetarian (Vegan) Garden Vegetable and Curry Soup
Vegetarian (Vegan) Garden Vegetable and Curry Soup

Before you jump to Vegetarian (Vegan) Garden Vegetable and Curry Soup recipe, you may want to read this short interesting healthy tips about Exactly Why Are Apples So Good For Your Health.

Everybody has heard the words “an apple a day will keep the doctor away”, but the question is, is this actually a true statement. This is a thing that many people live by and they also ensure their children are eating at least one apple a day. This concept is known all over the world and individuals just take it as fact without knowing if this is in fact true. You will be happy to know that we have done a little research, and we are going to tell you why this is regarded as a miracle fruit.

Your heart is yet another thing that can be helped when you eat apples. With all the things that you’ll find in apples, which includes fiber, they work together to help your heart health. One more of the benefits apples can give you is that it can help you to lower your cholesterol, and you must also know that this also helps your heart. The actual skin of the apple is where the majority of the healthy vitamins and minerals can be located in an apple. And your best bet is to locate a local farm that grows just organic apples and be sure you eat the skin also so you can get the most advantages of the apple.

I really hope I have revealed some good information that revealed why apples are so good. The one thing you should recognize is that we only mentioned a portion of the benefits of eating apples. All of the benefits would take us to much time to include in this write-up, but the information is out there. When you go shopping again, make sure you pick up a number of apples, their in the produce isle. These apples can certainly end up helping you to live a longer as well as healthier life.

We hope you got benefit from reading it, now let’s go back to vegetarian (vegan) garden vegetable and curry soup recipe. You can have vegetarian (vegan) garden vegetable and curry soup using 36 ingredients and 8 steps. Here is how you do that.

The ingredients needed to make Vegetarian (Vegan) Garden Vegetable and Curry Soup:
  1. You need Vegetables
  2. You need Carrots, shredded or diced
  3. Take small, Napa cabbage (or see the optional ingredients below. I use Napa for the crunch, but Kale adds special flavor. Spinach is good too)
  4. Take Celery
  5. Provide small, Turnip
  6. Take Broccoli, trimmed of stems
  7. Use (28 oz) whole, peeled, Tomatoes, crushed by hand
  8. Prepare small, Onion
  9. You need Leeks, trimmed of most of the green
  10. Take Cilantro (one)
  11. Get medium, Potatoes
  12. Provide corn, sweet, gold, drained
  13. Take basil (two)
  14. Use Mushrooms, Shiitake
  15. Provide Mushrooms, baby Bella
  16. Prepare Garlic, peeled, smashed
  17. Get Base
  18. Get curry paste (to taste, whatever color you want)
  19. Use Coconut milk, preferably full fat (have 2 extra cans on hand)
  20. Prepare Stock, or Broth, vegetable (have 2 extra cups on hand, either bought in a carton, or self-prepared, your call)
  21. Get Butter (or the equivalent Vegan saturated fat substitute)
  22. Provide Cookware
  23. Take Stockpot (it might work with a 12qt, but you're cutting it close, if you don't scale down a little)
  24. Take Spices
  25. Use Basil (its listed on the veggies too, but trust me, it's an excellent garnish)
  26. Use cilantro (same as basil, add while cooking, or just garnish)
  27. Prepare Coriander (as needed really, to taste)
  28. Prepare ground cumin (again, as needed, to taste)
  29. Get Salt (like all soup, salt adds a lot to this dish, be creative with how you salt it up)
  30. Use white pepper
  31. Prepare cracked, Red Pepper
  32. Provide Starch
  33. Provide preparer's favorite noodle, starch, rice, potato, pasta, or vegetable. Or none at all.
  34. Prepare Optional
  35. Take Kale, chopped
  36. Take Spinach
Steps to make Vegetarian (Vegan) Garden Vegetable and Curry Soup:
  1. Chop all veggies to the desired size. I do my onions, leeks, celery, carrots small. The potatoes, turnips large. The rest medium.
  2. Brown Onions in the butter or vegan equivalent, in your big stockpot.
  3. Add coconut milk, garlic, curry paste, potatoes, turnips, all spices (except basil and cilantro) to browning onions. Bring to low boil over medium+ heat. 30 minutes. Stir often, don't burn.
  4. I use this time to prepare my starch. Egg Noodles are good, soba and / or rice noodles are wonderful too. What do YOU feel like tonight? Rice? Orzo?
  5. Add carrots, celery, leeks, stock or broth (stock to taste - its here you decide how soupy you want your meal to be). Boil for 15 minutes more. Stir occasionally.
  6. Add corn, tomatoes, napa cabbage (or optional kale, spinach wait until the next step), any additional salt spices, coconut milk, or broth, and boil for 15 more minutes. Stir occasionally.
  7. Bring mixture to just below boil. Add spinach, one half bunch of cilantro, if you're using it. Add your mushrooms, broccoli, and basil. Cook until broccoli and mushrooms are soft. Don't stir too much.
  8. Serve. Enjoy. Use garlic/chile paste, soy sauce, Sriracha, hoisin, for additional flavor. Garnish with cilantro and basil.

If you find this Vegetarian (Vegan) Garden Vegetable and Curry Soup recipe helpful please share it to your close friends or family, thank you and good luck.