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White soup
White soup

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We hope you got insight from reading it, now let’s go back to white soup recipe. You can cook white soup using 11 ingredients and 4 steps. Here is how you do that.

The ingredients needed to make White soup:
  1. Use Peri wrinkle
  2. Take Yam
  3. You need Salt
  4. Get Roundabout
  5. Use Stockfish
  6. Use Pepper
  7. Provide Crayfish
  8. Prepare cubes Stock
  9. Prepare White soup spice
  10. Take leaves Uziza
  11. You need Periwrinkle
Instructions to make White soup:
  1. Boil the stockfish and round about meat together.
  2. Peel and cut the yam to boil.pound the yam and make balls of it add the the boiled stockfish and roundabout top up more water.
  3. As is boiling the yam will be dissolving and the soup will get thicker.
  4. Blend in crayfish,white soup spice,pepper,salt,stock cubes,after 7minutes remove the heads of the peri wrinkle add in and slice the uziza leaves in.

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