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We hope you got benefit from reading it, now let’s go back to sofie's masala dal soup with cheese and sour cream recipe. To cook sofie's masala dal soup with cheese and sour cream you need 6 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to cook Sofie's Masala Dal Soup with cheese and sour cream:
- Prepare 150 g brown dal
- Use Generous amount of masala mix, chose any type that you like
- Take Handful colorful whole pepper
- You need 6 tbsp sour cream for garnish
- Take 50 g shredded cheese for garnish
- Take 100 ml milk
Steps to make Sofie's Masala Dal Soup with cheese and sour cream:
- Soak the dal in water a day before, if it soaks up the water then add more
- Cook the dal in generous amount of water, add masala mix and whole peppers. When the dal is soft, add the milk and cook for 5-10 minutes more
- Garnish with sour cream and shredded cheese, serve hot so the cheese melts
- The next day i added some canned sweet corn to the game, and gosh it was tasty. A new layer of taste, some gentle sweetness with all the spices. Yummy.
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