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Split chickpea soup
Split chickpea soup

Before you jump to Split chickpea soup recipe, you may want to read this short interesting healthy tips about Exactly Why Are Apples So Good For Your Health.

On TV and in magazines everyone is telling you to eat an apple a day, having said that, have you ever asked yourself why? You might know individuals that live by this and also require that their children live by this guideline as well. This thought is known all over the world and individuals just take it as fact without knowing if this is actually true. In our research we have discovered why you are told to eat an apple a day and we will be discussing that with you here.

I am sure you’ve heard of Cornell University, well they did their own study on how apples may benefit a persons brain. They discovered that one of the components in apples known as quercetin, has actually been proven to help you to protect brain cells. Meaning by eating apples it is possible to minimize the risk of getting Alzheimer’s.

To sum up, I guess an apple a day actually can keep the doctor away and now you understand why. In the following paragraphs we just covered some of the benefits of eating an apple a day. You’ll be able to locate many more benefits with regard to your health in relation to apples. I really hope that the the very next time you go to the grocery store you find yourself getting plenty of apples. You will see that your overall health can tremendously be benefited by consuming apples.

We hope you got benefit from reading it, now let’s go back to split chickpea soup recipe. You can have split chickpea soup using 24 ingredients and 23 steps. Here is how you do that.

The ingredients needed to prepare Split chickpea soup:
  1. You need Half cup of SPLIT CHICKPEA OR CHANA DAL
  2. Use Half cup of SPLIT CHICKPEA OR CHANA DAL
  3. Take 2 tablespoons SALT
  4. Take 2 tablespoons SALT
  5. Provide 1 tablespoon RED CHILLI POWDER
  6. Use 1 tablespoon RED CHILLI POWDER
  7. Prepare 2 tablespoons TURMERIC
  8. Use 2 tablespoons TURMERIC
  9. Provide 1 tablespoon GARAM MASALA
  10. Use 1 tablespoon GARAM MASALA
  11. Take 1 tablespoon BLACK PEPPER POWDER
  12. Get 1 tablespoon BLACK PEPPER POWDER
  13. You need Pinch ASAFETIDA OR HING
  14. Get Pinch ASAFETIDA OR HING
  15. Provide 1 tablespoon CUMIN SEEDS OR JEERA
  16. Take 1 tablespoon CUMIN SEEDS OR JEERA
  17. Prepare garlic ginger estimated
  18. Get garlic ginger estimated
  19. Take 1 big ONION
  20. Take 1 big ONION
  21. Use 1 big TOMATO
  22. You need 1 big TOMATO
  23. Prepare 2 green chilli
  24. Get 2 green chilli
Instructions to make Split chickpea soup:
  1. First of all wash the lentil in warm water and put in cooker to boil.soak for at least 30 minutes.it will save your gas as well as cooking time
  2. Add estimated water like for half cup take double and bit more water.
  3. Add salt and turmeric also.turn the gas on to have boil
  4. Let sit and have three to four whistles
  5. On the other hand in hot pan add any oil which you use in routine.add cumin seeds
  6. Roast the cumin seeds and add garlic and ginger
  7. Roast all of them and add green chilli aa well as chopped onion
  8. Let's make golden brown at low flame and add tomatoes with all the left spices gently
  9. Now when it spread oil and become a smooth masala turn the gas off
  10. Open the cooker and put masala.boil it for 6 to 7 minutes
  11. Yummy nutritious very much good to health lentil is ready.
  12. Dont forget to any lentil garnish with coriander leaves
  13. Add estimated water like for half cup take double and bit more water.
  14. Add salt and turmeric also.turn the gas on to have boil
  15. Let sit and have three to four whistles
  16. On the other hand in hot pan add any oil which you use in routine.add cumin seeds
  17. Roast the cumin seeds and add garlic and ginger
  18. Roast all of them and add green chilli aa well as chopped onion
  19. Let's make golden brown at low flame and add tomatoes with all the left spices gently
  20. Now when it spread oil and become a smooth masala turn the gas off
  21. Open the cooker and put masala.boil it for 6 to 7 minutes
  22. Yummy nutritious very much good to health lentil is ready.
  23. Dont forget to any lentil garnish with coriander leaves

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