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Mushroom Soup
Mushroom Soup

Before you jump to Mushroom Soup recipe, you may want to read this short interesting healthy tips about Exactly Why Are Apples So Good With Regard To Your Health.

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We hope you got insight from reading it, now let’s go back to mushroom soup recipe. To cook mushroom soup you need 9 ingredients and 6 steps. Here is how you achieve it.

The ingredients needed to cook Mushroom Soup:
  1. Get 3 Tbsp butter
  2. Use 1/2 onion chopped
  3. You need 1 clove garlic finely chopped
  4. You need 16 ounces fresh mushrooms sliced
  5. You need 1/4 cup flour
  6. Take 1 carton chicken broth
  7. Prepare 2 cups milk
  8. Get to taste Salt and pepper
  9. Prepare 1/2 cup grated cheddar cheese (optional)
Steps to make Mushroom Soup:
  1. Melt butter in a large sauce pan and add onion and garlic. Cook 2 to 3 minutes.
  2. Add mushrooms and cook over medium to high heat until lightly browned and any liquid in the pan has evaporated.
  3. Sprinkle flour over mushrooms and cook, stirring constantly for 1 to 2 minutes.
  4. Add chicken broth and milk and bring to a boil. Add salt and pepper to taste. (I don't add salt due to sodium in chicken broth). Reduce heat. Cover and simmer gently for about 15 minutes.
  5. Puree soup and return to pot. Add cheddar cheese to pot (optional) and simmer gently for 2 to 3 more minutes.
  6. Enjoy!

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