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Mom's EASY home made chicken noodle soup
Mom's EASY home made chicken noodle soup

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We hope you got benefit from reading it, now let’s go back to mom's easy home made chicken noodle soup recipe. You can cook mom's easy home made chicken noodle soup using 20 ingredients and 12 steps. Here is how you do that.

The ingredients needed to cook Mom's EASY home made chicken noodle soup:
  1. Take 1 pre cooked whole chicken cut up
  2. Prepare 1 cup carrots chopped
  3. Prepare 1 cup celery chopped
  4. Use 1 cup chopped onion
  5. Provide 2 tbls olive oil
  6. Provide 3 tbls chicken broth
  7. Use 8 cups water
  8. Take 1 tbls parsley
  9. Use to taste Pepper
  10. You need 2 cups pasta of choice
  11. Use 1 pre cooked whole chicken cut up
  12. Get 1 cup carrots chopped
  13. Prepare 1 cup celery chopped
  14. Get 1 cup chopped onion
  15. You need 2 tbls olive oil
  16. Take 3 tbls chicken broth
  17. Use 8 cups water
  18. Prepare 1 tbls parsley
  19. Use to taste Pepper
  20. Use 2 cups pasta of choice
Instructions to make Mom's EASY home made chicken noodle soup:
  1. Sauté onions on med heat until soft, add carrots and celery and continue cooking for another 10 minutes on med heat.
  2. Add water, chicken broth and pasta and bring to a soft boil on high heat until pasta is cooked.
  3. While waiting for pasta to cook, remove chicken meat from bones and chop up. Be sure to double check the meat for any small bones.
  4. When pasta is perfect, turn off the heat and add the chicken and pepper. Adjust salt if needed….chicken broth has salt in it, you may need a tiny bit more.
  5. Place in bowls and sprinkle with dry or fresh parsley.
  6. Bon appetite!!
  7. Sauté onions on med heat until soft, add carrots and celery and continue cooking for another 10 minutes on med heat.
  8. Add water, chicken broth and pasta and bring to a soft boil on high heat until pasta is cooked.
  9. While waiting for pasta to cook, remove chicken meat from bones and chop up. Be sure to double check the meat for any small bones.
  10. When pasta is perfect, turn off the heat and add the chicken and pepper. Adjust salt if needed….chicken broth has salt in it, you may need a tiny bit more.
  11. Place in bowls and sprinkle with dry or fresh parsley.
  12. Bon appetite!!

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