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Before you jump to Chicken Pot Pie Casserole recipe, you may want to read this short interesting healthy tips about Finding Healthful Fast Food.

Almost each and every “get healthy” and “weight loss” article you study will tell you to skip the drive through and make all of your meals yourself. There’s some benefit to this. But at times the last thing you would like to do is prepare a whole dinner for yourself and your family. Sometimes you just wish to go to the drive through en route to your home and call it a day. There isn’t any reason that you shouldn’t be authorized to do this and not be plagued by guilt about slipping on your diet. You are able to do this because most of the popular joints are now promoting “healthy” menu alternatives to keep their businesses up. Here is the way to eat healthy when you reach the drive through.

Pick out a drive through at a restaurant that is known for catering to people with healthy palates. Arby’s for example, is void of burgers. Instead, a person’s choices include things like roast beef and chicken sandwiches, wraps and big salads. Wendy’s, not surprisingly, is known for its square burgers, even so the menu there has lots of healthful choices like salad, potatoes and chili. Most fast food dining places do not stoop to the harmful lows seen at McDonalds.

Logic states that that one the simplest way to stay balanced is to bypass the drive through and never eat fast food. Most of the time this is a good idea but if you make good choices, there is no reason you can’t visit your drive through from time to time. At times what you require most is just to have someone else do the cooking. When you select wholesome menu items, you do not have to feel guilty about visiting the drive through.

We hope you got benefit from reading it, now let’s go back to chicken pot pie casserole recipe. You can cook chicken pot pie casserole using 15 ingredients and 5 steps. Here is how you achieve it.

The ingredients needed to make Chicken Pot Pie Casserole:

1. Provide 2 Tbsp Vegetable Oil
2. Take 1 Onion (chopped fine)
3. You need 1/2 cup Carrots (chopped)
4. Provide 1/2 cup Broccoli (chopped)
5. Get 1/2 cup Cauliflower (chopped)
6. Take to taste Salt & Pepper
7. Take 4 Tbsp Unsalted Butter
8. Get 1/2 cup All Purpose Flour
9. Prepare 1 1/2 cups Milk
10. Use 2 cups Low-Sodium Chicken Broth
11. Get 1 can Cream Of Chicken Soup
12. Take 1/2 tsp Dried Thyme
13. Prepare 2 cups (around 1 lbs) cooked, shredded Chicken
14. Prepare 3/4 cups Frozen Peas (thawed)
15. Get 1 pkg refrigerated Pilsbury JUNIOR Grands Biscuits (8 count)

Instructions to make Chicken Pot Pie Casserole:

1. Preheat oven to 400°
2. In a large pan, heat oil to medium-high heat. Once oil is hot, saute vegetables until tender (about 5-7min.) Season with salt and pepper to taste. Transfer vegetables to bowl with chicken, set aside.
3. Reduce the heat to medium and add the butter to the same pot. When melted, add flour and stir constantly for about 1 minute. Whisk in milk, chicken broth, soup and thyme. Allow sauce to come to a simmer and simmer for 1 minute to thicken. Season with salt and pepper.
4. Take off heat and add chicken and vegetables. Mix filling thoroughly. If filling is too thick, add milk and broth.
5. Pour into a 13x9" baking dish and bake for 18 minutes. Remove from oven and top with 8 raw biscuits. Return to oven and bake additional 10-12 minutes until biscuits are golden brown and filling is bubbly. Cool for 5 minutes before serving.

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