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Mushrooms soup
Mushrooms soup

Before you jump to Mushrooms soup recipe, you may want to read this short interesting healthy tips about Deciding on Healthy Fast Food.

Almost every “get healthy” and “weight loss” article you go through will tell you to skip the drive through and make all of your meals yourself. This is certainly good advice. But at times the last thing you want to do is make a whole meal for yourself and your family. Sometimes you just want to hit the drive through along the way home and call it a day. Why shouldn’t you have the ability to do this every so often and not have a bunch of guilt about slipping up on your diet? This is because most popular fast food restaurants on the market are trying to “healthy up” their selections. Here’s how you’ll be able to eat healthfully when you are at a fast food restaurant.

Go with the side dishes. It has not been that long ago that all you could get in a fast food restaurant was French Fries. Today almost all of the most popular fast food franchises have enhanced their choices. There are many salads out there today. Chili can be yet another option. You can get a baked potato. You can pick fruit. There are so many selections that you can choose that do not force you to consume foods that have been deep fried. When selecting your meal from the drive through, pick out a variety of side items instead of choosing a pre-made “meal deal”. This can help you keep your calorie count low and lessen your fat intake.

Fundamental sense states that the simplest way to lose fat and get healthy is to ban fast food from your diet entirely. While this is usually recommended all you need to do is make a number of good selections and traveling to the drive through isn’t anything to worry about–when you do it in moderation. Often what you need most is just to have another person do the cooking. There isn’t any reason to feel guilty about visiting the drive through when you make healthful decisions!

We hope you got benefit from reading it, now let’s go back to mushrooms soup recipe. You can cook mushrooms soup using 10 ingredients and 11 steps. Here is how you achieve it.

The ingredients needed to make Mushrooms soup:
  1. Use 2 bales of mushrooms (use 2 different kinds - in this recipe I used some shimeji and enoki mushrooms)
  2. Take 200 g irish potatoes
  3. You need 2 cups milk
  4. Take 1 cup instant broth (a chicken flavored one works)
  5. Take 1/2 cup fresh cream
  6. Provide 50 g butter
  7. Take 1 white onion
  8. Take Parsley
  9. Provide Salt
  10. You need Pepper (black or a mix or white/red/black pepper)
Instructions to make Mushrooms soup:
  1. Make some mashed potatoes with the Irish potatoes
  2. Chop the onion into small pieces
  3. Melt the butter in a pot, then fry the onion
  4. Add the mushroom (whole or cut, as you like)
  5. Add the seasoning ingredients (parsley, pepper and salt)
  6. Cover and simmer over medium heat for a few minutes
  7. Add the mashed potatoes
  8. While stirring, add the milk and the broth
  9. Allow the soup to boil a few minutes, then add the cream
  10. Stir for a moment, correct the seasoning if needed
  11. And serve hot with some bread

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